page_title: Somali cuisine
hierarchical_section_title: Somali cuisine
context_page_description: 'Somali cuisine varies from region to region and is a fusion of different Somali culinary traditions. It is the product of Somalia's tradition of trade and commerce. Some notable Somali delicacies include Sabaayad/Kimis, Laxooh/Canjeero, xalwo, sambuusa, bariis iskukaris, and Muqmad/Odkac.
  Pork consumption is forbidden to Muslims in Somalia, in accordance with Sharia, the Islamic law.
context_section_description: 'Somali cuisine varies from region to region and is a fusion of different Somali culinary traditions. It is the product of Somalia's tradition of trade and commerce. Some notable Somali delicacies include Sabaayad/Kimis, Laxooh/Canjeero, xalwo, sambuusa, bariis iskukaris, and Muqmad/Odkac (beef jerky).
  Pork consumption is forbidden to Muslims in Somalia, in accordance with Sharia, the Islamic law.
caption: Location of Somalia before 1991