generate questions: Conventional bleaching of wood pulp using elemental chlorine produces and releases into the environment large amounts of chlorinated organic compounds, including chlorinated dioxins. Dioxins are recognized as a persistent environmental pollutant, regulated internationally by the Stockholm Convention on Persistent Organic Pollutants. Dioxins are highly toxic, and health effects on humans include reproductive, developmental, immune and hormonal problems. They are known to be carcinogenic. Over 90% of human exposure is through food, primarily meat, dairy, fish and shellfish, as dioxins accumulate in the food chain in the fatty tissue of animals.
What process of papermaking is most heavily linked to the pollution? {sep_token} How are humans commonly exposed to the byproducts of the bleaching process? {sep_token} Where are dioxins stored in our animal sources of food? {sep_token} What agency internationally regulates dioxins?