Ching-He Huang
Cooking Channel sensation Ching-He Huang demystifies classic Chinese dishes in ,Chingâ€™s Everyday Easy Chinese,. In her first US cookbook, Ching shows readers how to make fresh, simple, delicious, and satisfying takeout food without ever leaving their homes. From the traditional Chicken Chow Mein to the adventurous Cantonese style steamed Lobster with Ginger Soy Sauce, here is delicious do-it-yourself Chinese food without the delivery guyâ€¦just as tasty and healthier than anything you can get at your favorite Chinese restaurant.
Food and Drink,Cookbooks,Food and Drink,Cooking,Nonfiction,Food and Drink,Food,Reference
Ching's Everyday Easy Chinese: More Than 100 Quick  Healthy Chinese Recipes