Mitch Steele
Explore the evolution of one of craft beerâ€™s most popular styles, India pale ale. Equipped with brewing tips from some of the countryâ€™s best brewers, IPA covers techniques from water treatment to hopping procedures. Included are 48 recipes ranging from historical brews to recipes for the most popular contemporary IPAs made by craft brewers such as Pizza Port, Dogfish Head, Stone, Firestone Walker, Russian River, and Deschutes.
Alcohol,Beer,Beer,Brewing,Nonfiction,Food and Drink,Food and Drink,Cooking,History,Reference,Food and Drink,Alcohol
IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale