Josh Schonwald
For fans of Michael Pollan and Mark Bittman, Josh Schonwald delivers a fascinating investigation into the trends and technologies that are transforming the world of food before our very eyesâ€”from Alice Waters's micro farm to nanotechnology and beyond. Building upon the knowledge base we have gained from such books as ,The Omnivoreâ€™s Dilemma,, Schonwald takes our contemporary conversation about food a step further, debunking myths, clarifying controversies (such as the current storm over GMOs, or genetically modified organisms), and exploring the wild possibilities that food science and chemical engineering are making realities todayâ€”from food pills to new species of scratch-built fish.
Food and Drink,Food,Nonfiction,Science,Health,Food and Drink,Foodie
The Taste of Tomorrow: Dispatches from the Future of Food