Leslie Bennett,Stefani Bittner
From the founders of landscape design firm Star Apple Edible & Fine Gardening in the San Francisco Bay Area comes a stylish, beautifully-photographed guide to artfully incorporating organic vegetables, fruits, and herbs into an attractive modern garden design.,Weâ€™ve all seen the vegetable garden overflowing with corn, tomatoes, and zucchini that looks good for a short time, but then quickly turns straggly and unattractive (usually right before friends show up for a backyard barbecue). If you want to grow food but you donâ€™t want your yard to look like a farm, what can you do? ,The Beautiful Edible Garden, shares how to not only grow organic fruits and vegetables, but also make your garden a place of year-round beauty that is appealing, enjoyable, and fits your personal style. Written by a landscape design team that specializes in artfully blending edibles and ornamentals together,Â ,The Beautiful Edible Garden ,shows that itâ€™s possible for gardeners of all levels to reap the best of both worlds. Featuring a fresh approach to garden design, glorious photographs, and ideas for a range of spacesâ€”from large yards to tiny patiosâ€”this guide is perfect for anyone who wants a gorgeous ,and, productive garden.
Gardening,Nonfiction,Food and Drink,Food,Food and Drink,Cookbooks,Reference,Food and Drink,Cooking,Art,Crafts,Environment,Nature
The Beautiful Edible Garden: Design A Stylish Outdoor Space Using Vegetables, Fruits, and Herbs