Lucy Burdette
Hayley Snow loves her job as the food critic for Key Zest magazine, tasting the offerings from Key Westâ€™s most innovative restaurants. Sheâ€™d rate her life four stars, until sheâ€™s forced into the spotlightâ€¦and another murder investigation.,Hoping for some good publicity, Hayleyâ€™s boss signs her up to help judge the Key West Topped Chef contest. Stakes are high as the winner could be the next cooking-show superstar. Hayley shows up for the filming nervous but excited, until she sees whoâ€™s on the judging panel with her: Sam Rizzoli, big shot businessmanâ€”and owner of the restaurant she just panned in her first negative review.,When Rizzoli turns up dead, the police assume his killer is one of his business rivals. But Hayley wonders whether someone is taking the contest a little too seriously. With the police following the wrong recipe, itâ€™s up to Hayley to find the killer before sheâ€™s eliminated from the showâ€¦permanently.
Mystery,Mystery,Cozy Mystery,Fiction,Food and Drink,Food,Food and Drink,Culinary,Mystery,Crime,Food and Drink,Cooking,Womens Fiction,Chick Lit
Topped Chef