Todd Wilbur
The kitchen clone recipe king is back with a new Top Secret Restaurant Recipes collectionâ€”the first since his 1997 bestselling ,Top Secret Restaurant Recipes,, which has sold over one million copies. Wilbur takes readers behind the scenes of big-name restaurants like Olive Garden, Applebeeâ€™s, and Outback Steakhouse, revealing the key ingredients and tricks of the trade they use to keep diners coming back for more. The book will feature 150 recipes, including:,â€¢ Red LobsterÂ® Cheddar Bay Biscuits, â€¢ Cheesecake FactoryÂ® White Chocolate RaspberryTruffleÂ® Cheesecake, â€¢ Romanoâ€™s Macaroni GrillÂ® Penne RusticaÂ®, â€¢ California Pizza KitchenÂ® Thai Crunch Salad, â€¢ Original Pancake HouseÂ® Apple Pancake, â€¢ Chiliâ€™sÂ® Southwestern Eggrolls, â€¢ Houstonâ€™sÂ® Chicago-Style Spinach Dip, â€¢ Tony Romaâ€™sÂ® Baked Potato Soup, Forget takeoutâ€”with these fun recipes and blueprints, all using ingredients you can buy at your local supermarket, you can re-create your favorite restaurant signature dishes right in your own kitchen.
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Top Secret Restaurant Recipes 2: More Amazing Clones of Famous Dishes from America's Favorite Restaurant Chains