Christina Pirello,Bill Tara
Christina Pirello takes the mystery out of preparing whole foods and adds a liberal sprinkling of fun. Along with great recipes, what this cookbook is really about is changing the way you think about the foods you choose. More than simple substitutions -- brown rice syrup instead of sugar, brown rice instead of white -- Christina offers a cookbook that can change your life and how you live it day to day.
Food and Drink,Cookbooks,Food and Drink,Cooking,Food and Drink,Food,Health,Nonfiction,Health,Nutrition,Food and Drink,Vegan,Food and Drink,Vegetarian
Cooking the Whole Foods Way: Your Complete, Everyday Guide to Healthy, Delicious Eating with 500 Recipes, Menus, Meal Planning, Techniques, Buying