Chloe Coscarelli,Neal D. Barnard
Making waves with her healthful, beautiful, delicious vegan food, Chef Chloe Coscarelli presents more than 100 original recipesâ€”with stunning four-color photographyâ€”that bring fun and energy to a wide range of dishes.,Classically trained Chef Chloe burst into national media by winning the Food Networkâ€™s hit reality show challenge, ,Cupcake Wars,â€”the first time a vegan chef won a challenge. An exciting young talent, Chef Chloe is widely heralded as a rising star for her ingenious recipes that make vegan food delectable and accessible.,Chef Chloeâ€™s first-ever cookbook explains the vegan dietâ€”how to get all your nutrition from a plant-based diet and why itâ€™s so healthyâ€”in her fresh, dynamic style, as she provides delicious, incredibly appetizing, inventive recipes she has created, from savory starters to decadent desserts. What makes Chef Chloeâ€™s recipes new and exciting is that she makes healthful vegan versions of Americaâ€™s favorite foods, from comforting macaroni and cheese to creamy Fettuccine Alfredo to crave-inducing sliders and fries and adaptations of the most popular Chinese, Indian, and Mexican dishes. With Chef Chloe, eating vegan doesnâ€™t mean giving up your favorite treats and flavors. Hereâ€™s a way to enjoy family favorites and her coveted dessertsâ€”including the first publication of her ,Cupcake War,-winning vegan cupcakesâ€”without busting your belt.
Food and Drink,Cookbooks,Food and Drink,Cooking,Food and Drink,Vegan,Food and Drink,Food,Nonfiction,Reference,Health,Food and Drink,Vegetarian,Health,Nutrition,Adult
Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way