Karen Tack,Alan    Richardson
Two million copies later, the ,New York Times ,best-selling authors of ,Hello, Cupcake!, and ,Whatâ€™s New, Cupcake?, are back, applying their oversized imaginations not just to cupcakes but to cookies, pies, cakes, and other treats.,Hello, Cupcake! inspired millions to become cupcake artists and launched an international sensation. Now the talented pair who started it all returns, with projects that are more hilarious, more spectacular, more awe-inspiringâ€”and simpler than ever.,But they donâ€™t stop at cupcakes. No sweet treat is safe from their ingenuity: refrigerator cookies, pound cakes, pie dough, cheesecakes, bar cookies, and Jell-O are all transformed into amazing and playful desserts. Thereâ€™s something for everybody in this book, and every single item you need can be found in the neighborhood supermarket or convenience store.,Playing with your food has never been so excitingâ€”or so easy.,Karen Tack and Alan Richardson have appeared on TV with Martha Stewart, Rachael Ray, and Paula Deen and have been featured many times on NBCâ€™s Today as well as in Americaâ€™s top magazines.
Food and Drink,Cookbooks,Food and Drink,Cooking,Food and Drink,Food,Nonfiction,Art,Crafts,Reference
Cupcakes, Cookies  Pie, Oh, My!: New Treats, New Techniques, More Hilarious Fun