Susan Waggoner
Remember sipping a Mai Tai, perhaps with a lei around your neck while lounging to a Burt Bacharach song at a seventies shindig? Or dousing your thirst with a Tequila Sunrise after a turn on the disco floor boogying to Barry Manilow's Copacabana? Like Proust's madeleine, there are certain drinks that can take you back to a perfect time of pure pleasure. Cocktails A Go-Go sends you on that trip, with more than one hundred recipes for favorite drinks from the past along with the stories behind their invention, and nostalgic visuals that evoke the era. ,With the recent revival of cocktail culture at home gatherings, bars, and restaurants, drinkers have developed an ever-expanding and more demanding palate. Cocktails A Go-Go rediscovers a slew of long-lost concoctions to quench the unending thirst for the hot new drink. While several books have tapped into this craze, none offers this combination of historical information, practical real drink recipes, and kitschy images. Filled with fun TV and film stills, posters, and vintage advertisements, the book hits the Generation X nostalgia nerve that is rooted in a past of tiki-mania, pu pu platters, disco music, and lounge lizards. It also serves as an entertaining sourcebook, with tips throughout for planning theme cocktail parties complete with music, food, and dÃ©cor suggestions. This fun and affordable gift book is as essential as a cocktail shaker or a 10-speed blender.
Cocktails A-Go-Go: 100 Recipes from the 60s and Beyond