The type of waffle they make is a Liège waffle. As of 2013 they currently make their own ice cream. History
The restaurant was created by a man named Louis Zanias who was born in Greece, but grew up in Belgium where street vendors sold Liege waffles. When he immigrated to America, he wanted the same Belgian Waffles that he had there in the United States. Louis decided to start the restaurants on the New Jersey Coast Line because "he liked the communities". In February 2011 Zanias decided to open his first place of business in the Stockton Farmers Market. Now this is not considered the first restaurant because it was a shop. At the Stockton Farmers Market, they made pastries and waffles. On May 5, 2012 Nina's Waffles opened in New Hope, Pennsylvania.The second Nina's location opened in Doylestown,Pa in April 2014. References

External links
 

Category:Waffles
Category:Ice cream parlors
Category:Restaurants established in 2011
The type of waffle they make is a Liège waffle. As of 2013 they currently make their own ice cream. History
 The restaurant was created by a woman named Louise Zanias who was born in Greece, but grew up in Belgium where street vendors sold Liege waffles. When she immigrated to America, she wanted the same Belgian Waffles that she had there in the United States. Louise decided to start the restaurants on the New Jersey Coast Line because "she liked the communities". In February 2011 Zanias decided to open her first place of business in the Stockton Farmers Market. Now this is not considered the first restaurant because it was a shop. At the Stockton Farmers Market, they made pastries and waffles. On May 5, 2012 Nina's Waffles opened in New Hope, Pennsylvania.The second Nina's location opened in Doylestown, Pa in April 2014. References
 External links
 Category: Waffles
 Category: Ice cream parlors
 Category: Restaurants established in 2011