Try using plant-based proteins like tofu, tempeh, or seitan in your favorite dishes. These proteins can mimic the texture and flavor of meat and make for a satisfying meal. </s>
Experiment with veggie-based substitutes like portobello mushrooms for burgers or cauliflower for taco filling. These options are healthier and still provide a similar taste and texture. </s>
<s>[INST] I'm trying to reduce my meat intake, but find it hard to give up my favorite dishes like burgers and tacos. Any alternatives? [/INST] 