The word baklava is certainly turkish but there is historical ambiguity concerning the origins of the pastry itself . There are some Mediterranean precursors as well as some central Asian ones . Either way , if an Albanian makes baklava that has specifically Albanian characteristics they ' re completely free to call it Albanian baklava . <| sep |> Because he ' s good at expressing himself . Why care about any review ? You want to see why and how others feel about an album <| sep |> Nah , I crafted one already so fittingly i only got 40 dust . <| sep |> again its something out of your control and even the most stable of internet connections can cut out sometimes so yea punishing DC is a bad idea <| sep |> 2 litres , not 2 pints . Its the same price its been for a couple of years at least .