Subject : HACCP system ( Hazard Analysis Critical Control Point ) Meaning of HACCP : For pursuit of attaining food safety and remove the hazard factors . Ultimately , this system seeks to citizen ’ s health and free from food ’ s dangers . And this HACCP system is carried out by Ministry for Agriculture and Forestry . HACCP Process : HACCP team is made up → inception & repairing of production site → framing of program model → make product description form & process flow diagram → hazards analysis and HACCP management plan making → total management program making → HACCP education , training and evaluation of effectiveness → it is reflected that evaluation of effectiveness and improvement of problem . → application of HACCP system . Implementation process of HACCP : 1997 . 12 ‘ HACCP regulation ’ is established at decree of animal product processing . 1998 . 8 HACCP was notified . 2002 ~ 2007 . 12 continuous its regulation was revised . The effects of adopting HACCP : For the company 1 . Construction of self - regulating sanitary system 2 . Sanitary & safety food is made 3 . Increase of efficiency for sanitary control system 4 . Long - term financial interest becomes higher 5 . Raise the company ’ s image and reliability . For the consumer 1 . Safety and sanitary are guaranteed . So they are relieved 2 . The choice opportunities are provided . Case study NPM ( New Public Management ) → HACCP system by ministry for Agriculture and Forestry application ( 1 ) NPM ( New Public Management ) 1 . Although Small , but strong government : cut - back management and strong administration . 2 . Facilitative government : Roles of service providing and implementation are the private ( nongovernment ) ← rowing . Roles of setting goal and working out a strategy are the government ← steering 3 . Result - oriented government : Result - oriented government by Clear goal setting and Group member ’ s autonomous participation ( flexibility of pay and employment , separation of implementation from the planning , autonomous budget system etc ) 4 . Mission - oriented government : Not direction of working way but direction of mission . So it is not important to regulation and control . 5 . Entrepreneurial government : seek to the vision and strategy at long - term perspective . And it is focus on prevention of problem . 6 . Decentralized government : Empowerment is important for decentralization . This empowerment promote creative perform official task . And to save money for manpower , control cost 7 . Market - oriented government 8 . Customer - oriented government ( 2 ) Analysis 1 . Aspect of facilitative government : “ rowing → HACCP team . Steering → ministry for Agriculture and Forestry . ” Ministry for Agriculture and forestry indicate to make team for HACCP system . After team is made , this ministry indicates the goal of team . In this case , team ’ s goal is the security of food safety for citizen . And HACCP team performs their mission by their ways . This HACCP team has autonomy . 2 . Aspect of Result - oriented government : HACCP team is allocated separate budget . This is a way to gain satisfactory outcome and guarantee autonomy . Ultimately this way seeks to meritocracy . 3 . Aspect of Mission - oriented government : Ministry for Agriculture and Forest does not indicate the specific way for security of food safety but this ministry directs the goal . Ministry for Agriculture and Forest → Constitution of Team for HACCP system → for goal Give the mission specific performanceLike this , Ministry for Agriculture and Forest merely gives the mission to this team . So this HACCP team has to achieve the goal . After specific performance & implementation , team is evaluated . 4 . Aspect of Entrepreneurial government : HACCP system is not short - term project but long - term project for citizen . At aspect of long - term , this plan seeks to the interest ( profits ) . HACCP system will provide high quality product or food to citizen . If it is like that , people will purchase this product to their healthy life . Eventually this system seeks to increase of interest and prevent of problem caused by product ( food ) 5 . Aspect of Decentralized government : This plan is conducted by various groups for effective outcome . In implementation process , each team participates . EX ) Quality control team , production team , factory management team , R & D team . ∙∙∙∙ Etc . + Outside consultant Each team performs their specific task . And in this team , it is exists a team leader . Like this , HACCP project team is decentralized . Also , this team is empowered from ministry for Agriculture and Forest . In addition , outside consultant also participate to this process . 6 . Aspect of Customer - oriented government : ‘ Customer - oriented ’ mean to ‘ citizen = customer ’ and it is focused on customer ’ s situation . And citizen ’ s satisfaction is important factor on evaluation . When HACCP evaluation is conducted , add to the citizen ’ s opinion and requirement . So this requirement is reflected in next implementation . At first , Ministry for Agriculture and Forest introduced this HACCP system because of exportation for EU & US . Already , EU and USA introduce this HACCP system . Therefore to export our product , our country had to introduce HACCP system . And now , because Korea citizens eat HACCP marked product without worry and doubt , Korea citizen satisfied this system . My opinion : HACCP system is successful . It is provide to the information about food and product . Besides this system is faithful evaluation process duty . And citizen ’ s requirement is reflected to the implementation . So frequently revised . However this is desirable for long - term aspect and citizen . Reference materialhttp : / / www . ihaccp . or . krhttp : / / www . mifaff . go . kr