Thought that was a Navy thing . <| sep |> well probably because you dont need to do 360 s <| sep |> What other legendaries do you have ? And are you going for a zap bait deck ? <| sep |> Sure ! I loosely followed this recipeapplerosepies , with the following exceptions I used premade , refrigerated pie dough . I cut the rounds with an upsidedown champagne flute because I didn ' t have a round cookie cutter that size . I tossed the apples in the lemon juice but did not toss them in the brown sugar mixture . I didn ' t want them to appear too brown , and honestly I didn ' t want to have sticky brown sugar goo all over my hands when rolling the roses . I also didn ' t brush the dough rounds with the brown sugar mixture as the recipe says , I used a jam spoon to put a little dollop probably 12 tsp ? in each before putting the rose in . I used leftover pie crusts to make the little leaves I just cut them out with a paring knife , and then used the back of the knife to score in the veins of the leaves . Stuck them in the stillhot oven when the pies came out and baked them until they were brown . I used a mini muffin pan instead of standardsize cupcake size and adjusted the cooking time down accordingly . They probably were in the oven for about 2325 minutes but ymmv . Edit to add I also didn ' t brush them with the strawberry jam that ' s called for I liked the way they looked without .