Haha yes , it has to do with gelp <| sep |> I like seeing them , but I ' ve noticed a lot more pits and staffs popping up on my front page lately toomaybe for the last month or so ? .<| sep |> Sakic down the right lane . His wrister from there was something to behold . <| sep |> I see a lot of people here disappointed that they didn ' t get what they wanted , but calling it bad writing . I didn ' t think anything the characters did in the revival was out of character . They ' ve always been shitty people , but people were able to overlook that in the original series I guess . <| sep |> You can separate the skin from the meat underneath if you gently work it with your fingers , and the breast meat can get very dry , so butter is often used to protect it and add some extra flavor with spices . Separate all the skin over the breasts , put the butter into a ball and put it between the skin and meat . TLDR Gordon Ramsay did it with his Christmas turkey . 25 s