In a cocktail shaker filled with ice, pour the vodka, white chocolate liqueur, and cream. Shake well —at least 30 seconds to fully incorporate the cream. Strain into a well-chilled cocktail glass .
Clear chocolate martini is one of the easiest alcoholic chocolate drink recipes to follow as it requires just two ingredients. This recipe uses chocolate flavored vodka to get more chocolaty notes but you can replace it with vanilla vodka in same quantity if former is not handy.
Chocolate extract can be added to all sorts of baked goods (like super decadent flourless chocolate cupcakes or a rich chocolate terrine) to add some extra chocolaty oomph.
An easy-drinking blend of vodka, coffee liqueur and cream, the White Russian was a favourite during the glory days of disco. Today it is a hipster staple once again.
Prepare your glass: drizzle in your chocolate sauce. Next, add all of your boozes along with the half and half to your shaker. Add ice. Shake like a chocolate-deprived person.