According to the Center for Science in the Public interest, studies show a strong relationship between the physical and social environments of the workplace and the health behaviors of employees.
We spend over half of our days in the office and hours in meetings, event off-site conferences. How often have we grabbed a doughnut or danish for a quick sugary fix? And I know I'm guilty of not making the healthiest of choices after a long day in and out of sessions or trainings. We know there are smarter options, but are they being presented to us?
Event professionals are constantly being challenged to offer the most personalized, memorable attendee experiences and a new component of this superior experience is supplying healthier options. From small, working lunches to multiple day events, healthy options will energize your audience and demonstrate your commitment to your attendees' well being. To learn more about healthy eating and access free resources like guides and tool kits, visit CSPI's resources list.