Vrikshamla fruit (Garcinia indica) is an ayurvedic component ,which contains an active component called (HCA) hydroxycitric acid. It supports normal fat and carbohydrate metabolism. Hydroxycitric acid (HCA), blocks the key enzyme ATP-citrate lyase ,which converts carbohydrates into fatty acids Helps in controlling cholesterol and triglycerides. It supports healthy weight by stimulating carbohydrate and fat metabolism. It helps in weight loss by promoting normal appetite levels and by reducing the body's ability to form adipose (fatty) tissue. To be use under medical supervision.