The Houlihan's prices are in the affordable range so enjoying good food and drinks during the weekdays or weekends is possible. The chain of casual restaurants and bars may be small – just 84 locations in 18 states – but it has a loyal following in these places.
The Houlihan's chain is still a privately-owned entity – the current owners are Houlihan's Restaurants, Inc., which also owns several other restaurant chains. The focus is still on providing its customers with the best in both ethnic-inspired and contemporary American dishes, desserts and drinks.
Every dish and dessert is prepared from scratch, as well as made to order. The menu consists of items suitable for meat lovers, vegetarians, and gluten-sensitive diners. Among its bestselling items are stuffed mushrooms, Southern California-style fish tacos, Atlantic salmon, and stuffed chicken breast. Most of the dishes are also considered as innovative because of their use of exotic ingredients, among other inspired ideas. The bar offerings include cocktails and wines while its small bites are considered as must-haves for guests.
Below are the latest Houlihan's menu prices.
Panko breaded cauli in chile aioli.
A traditional guacamole made in house with fresh avocados, jalapenos, diced tomato, cilantro, garlic, onion and cumin loaded with all the toppings, pineapple salsa and cotija cheese. Served with seasoned tortilla chips and a side of chipotle sour cream and Houlihan's salsa.
Jumbo shrimp, lightly fried and tossed in a fiery chili sauce. Served atop our napa cabbage blend tossed in housemade banana-ginger vinaigrette.
Our creamy Spinach Dip drizzled with buttermilk sour cream. Large portion served with cheesy lavosh crackers topped with pepper jack cheese, diced tomatoes and fresh cilantro.
Small portion served with housemade tortilla chips.
Construct your own, featuring sauteed sesame chicken and julienne vegetables. Served with crisp lettuce cups, fried wonton strips, scallions and our zesty Napa dressing.
Pan seared and steamed organic ginger pork dumplings served with our sesame ginger dipping sauce and spicy sriracha.
Traditional Buffalo Wings tossed in Houlihan's spicy wing sauce, served with bleu cheese dressing and crisp celery sticks.
Serrano chiles, honey ginger and soy give the glaze it's delicious flavor.
Toasted artisan, country bread topped with freshly mashed avocado with diced tomato, cilantro and lime. Finished with creamy burrata cheese, fresh cracked pepper, parsely and extra virgin olive oil.
Char-crusted, lightly seared ahi tuna drizzled with a sweet thai chili soy glaze, accompanied by a spicy wasabi mayo and crunch Asian slaw.
Chicken Nachos are meant for sharing! A huge plate of tortilla chips, covered in chipotle cheese sauce, pepper jack and cheddar cheese. Topped with sauteed chicken, diced tomatoes and chile peppers. Accompanied by housemade guacamole, sour cream and Houlihan's salsa.
Calamari and mild banana peppers are coated in our peppery buttermilk batter and lightly fried. Served with lemon and olive oil dressed arugula, marinara and a chile aioli sriracha bomb.
Deep fried wontons stuffed with chicken, roasted anaheim peppers, housemade guacamole and pepper jack cheese. Served with a side of sour cream and Houlihan's salsa for dipping.
Gooey smoked mozzarella and cheddar cheese combined with smoky chipotle peppers, topped with fresh pico. Served with crisp potato skins and tortilla chips for dipping.
Buffalo Chicken Tenders tossed in Houlihan's spicy wing sauce served with bleu cheese dressing and crisp celery sticks.
Crispy flatbread topped with marinara sauce, fresh mozzarella cheese, basil leaves and roasted grape tomatoes. Finished with shredded romano cheese.
An 8oz. burger patty made of ground sirloin, brisket and chuck, grilled to your specifications. Topped with melted sharp cheddar cheese, brown-sugar bacon, crisp onion straws and BBQ carnitas, served with choice of side.
A combination of black beans, Tuscan beans, brown rice, sweet potato & diced jalapeno. Topped with shredded lettuce and diced tomato tossed in our creamy garlic ranch. Served on a toasted brioche bun with your choice of side.
The Impossible Burger is a plant-based burger patty made for meat lovers. The patty is seared and topped with cheddar cheese, shredded lettuce, sliced tomato and our own special sauce. Served on a toasted brioche bun with your choice of side.
Shaved roast beef, covered in melted swiss on a toasted baguette. Served with a horseradish mayonnaise and savory au jus for dipping, plus your choice of side.
A southern Cali favorite! Crunchy, panko breaded North Atlantic Cod served in two flour tortillas topped with honey-cumin napa slaw and pico de gallo. Drizzled with buttermilk sour cream and served with your choice of side.
A juicy grilled chicken breast topped with melted gouda cheese, smoked bacon, dijon mayo, fresh spring mix, tomato & onion on a toasted bun, with your choice of side.
Our delicious wrap featuring fresh grilled chicken, spicy pecans, bacon, pepper jack cheese, shredded lettuce and tomato tossed in our creamy, garlic ranch dressing. Served with your choice of side.
A fresh light salad featuring a blend of kale and spinach tossed in our sweet poppyseed dressing. Finished with fresh blueberries, strawberries, blackberries, sliced almonds and goat cheese. Available with grilled chicken or salmon. Price varies by selection. See price in cart.
A light salad featuring Napa cabbage tossed in our unique Banana-Ginger Vinaigrette. Topped off with cashews, fresh & dried bananas, and lightly seared char-crusted ahi tuna. Finished with a sweet soy glaze and accompanied by spicy wasabi mayo. Price varies by selection. See price in cart.
A hearty salad featuring crisp greens, fresh red peppers, red onions, smoked bacon, toasted spicy pecans and croutons. Served with our own creamy, Garlic Ranch dressing. Served with your choice of fried chicken, grilled chicken or grilled salmon. Price varies by selection. See price in cart.
A hearty salad featuring crisp greens, fresh red peppers, onions, smoked bacon, toasted pecans and croutons. Served with our creamy, Garlic Ranch dressing and topped with spicy buffalo chicken tenders or buffalo grilled chicken and a slice of gorgonzola cheese.
Crisp romaine lettuce served with our zesty Caesar dressing. Topped with shredded romano cheese and warm polenta croutons. Served with your choice of grilled chicken or grilled salmon. Price varies by selection. See price in cart.
Napa cabbage tossed in our peanut, sesame Napa Dressing and layered with jicama, snow peas, red bell peppers and peanuts. Finished with a chop chicken sauté and crispy wontons.
Crisp iceberg wedge, topped with homemade Bleu Cheese dressing, bacon, spicy pecans, red onions and asparagus. Accompanied by a (5 oz.) sirloin that is grilled to your specifications, polenta croutons, roasted beets and slice of creamy gorgonzola cheese.
Our Stuffed Chicken is tender and crispy and stuffed with garlic-herb cream cheese. Served with Yukon gold mashed potatoes and your choice of vegetable.
Crisp fried chicken or marinated grilled chicken served atop charred pineapple brown rice and garlic green beans. Finished with pineapple relish and a spicy Korean BBQ sauce made with gochujang (a fermented Korean red chile paste). This dish is the perfect amount of heat and sweet.
Two sautéed chicken breasts coated in Italian bread crumbs, served on top of a generous portion of fettuccine lightly tossed in alfredo sauce. Topped with fresh, homemade marinara sauce and three Italian cheeses and finished with shredded romano cheese.
A composed plate of fresh Georges Bank scallops, served with a light & fresh lemon and asparagus risotto. Drizzled with basil-infused olive oil, balsamic glaze and finished with peppery arugula.
Our chicken tenders are hand breaded in our seasonal four and fried to a golden brown. Served with French fries and a side of honey mustard for dipping.
A juicy grilled chicken breast, atop fettuccine tossed in our creamy alfredo sauce and a blend of three Italian cheeses. Finished with shredded romano cheese and a focaccia roll.
Our flaky Atlantic salmon is fire-grilled, sprinkled with salt and pepper and brushed with dill butter. Served with honest gold Yukon mashed potatoes, your choice of vegetable and a side of caper dill sauce for dipping.
A crisp Sam Adams-battered North Atlantic cod fillet, served with French fries, housemade cole slaw and dill caper sauce for dipping.
A composed plate of slow cooked pot roast served atop honest gold Yukon mashed potatoes. Covered in red wine mushroom sauce, accompanied by sautéed carrots, celery and mushrooms, finished with crispy onion straws.
Your choice of 6 oz. or 4 oz. Filet Mignon, grilled to your specifications; sprinkled with salt and pepper and brushed with red wine garlic butter. Served with your choice of two sides.
One of our most flavorful cuts of beef!12 oz. Kansas City Strip, grilled to your specifications; sprinkled with salt & pepper and brushed with red wine garlic butter. Served with your choice of two sides.
5 oz. top sirloin, grilled to your specifications; sprinkled with salt & pepper and brushed with red wine garlic butter. Served with your choice of two sides.
Balsamic marinated tomatoes and savory white beans set atop field greens tossed in balsamic vinaigrette. Topped with goat cheese and served with Tuscan toast.
Our house salad features shredded romaine and iceberg lettuce, corn, grape tomatoes, bacon and croutons. Served with your choice of dressing and blue cheese or white cheddar cheese.
Our crisp, chopped romaine lettuce, topped with our zesty eaesar dressing, shredded romano and croutons.
Our original Baked Potato Soup features tender new potatoes, heavy cream and spices for a one-of-a-kind flavor. Topped with cheddar cheese, bacon and scallions.
A bold soup with shredded chicken, tomatoes and spices. Topped with pepper jack cheese and crispy tortilla straws.
Our creamy Tomato Soup features roasted tomatoes and heavy cream, with a slight hint of garlic. Topped with two cheese fritters.
Brown rice combined with freshly grilled pineapple, cilantro, scallions, sesame oil and soy sauce.
Freshly grilled asparagus spears, lightly seasoned with salt and pepper.
Crisp tortilla chips and Houlihan's housemade salsa.
Crispy french fries served straight up with Heinz.
Crisp green beans steamed with garlic butter.
Light and creamy, Houlihan's housemade honest gold mashed potatoes.
Freshly sliced strawberries, blueberries and blackberries.
Crisp sweet potato fries served with our creamy horseradish sauce for dipping.
Exactly what it sounds like - decadent chocolate cake with a fudge center, topped with powdered sugar and fresh berries.
Fresh apples baked in a light pastry crust and topped with walnut streusel and caramel sauce, served with vanilla ice cream.
A double chocolate brownie, topped with chocolate and caramel sauce, candied walnuts and bite size pieces of Snickers candy. Finished with vanilla ice cream, whipped cream, a maraschino cherry and a cinnamon and sugar wonton.
Elbow macaroni tossed in a creamy cheese sauce, served with choice of side.
Three chicken tender strips hand-breaded and lightly fried. Served with your choice of side and dipping sauce: honey mustard, ranch or BBQ sauce.
French bread pizza with marinara sauce and mozzarella. Choice of side.
A gooey sandwich featuring artisan country bread and melty American cheese, served with your choice of side.
Two Houlihan's mini burger sliders topped with melted American cheese and served with our choice of side.
Brown rice and ground beef topped with crisp lettuce, shredded cheese and the following mix-ins: pico de gallo, sour cream and salsa all on a flour tortilla.
Slow roasted, thin-sliced roast beef and swiss cheese on a toasted baguette, served with French fries and au jus for dipping.
Crisp popcorn shrimp served with French fries, garlic ranch and ketchup for dipping.
Sesame-glazed chicken, snow peas, carrots, red bell peppers and broccoli over pineapple brown rice. Topped with sesame seeds and crisp wontons.
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