Your task is to predict the verdict of a claim based on the provided question-answer pair evidence. The possible labels are: 'Supported', 'Refuted', 'Not Enough Evidence', 'Conflicting Evidence/Cherrypicking'. Justify your answer using the provided evidence and select the correct label.

Claim: Casein, the main protein in milk, causes cancer.

Q1: What is casein?
A1: A mixture of related phosphoproteins occurring in milk and cheese. The group is characterized as one of the most nutritive milk proteins, containing all of the common amino acids and rich in the essential ones.

Q2: Is casein a known carcinogen?
A2: It is not listed as a caronigen by IARC or NTP

Q3: What does the Continuous Update Project say about milk studies?
A3: Dairy and cancer
Observed inverse associations between intake of dairy products and colorectal cancer development have been largely attributed to their high calcium content. In addition to calcium, lactic acid-producing bacteria may also protect against colorectal cancer,

while the casein and lactose in milk may increase calcium bioavailability. Other nutrients or bioactive constituents in dairy products, such as lactoferrin, vitamin D (from fortified dairy products) or the short-chain fatty acid butyrate may also impart some protective functions against colorectal cancer, but these require much better elucidation.

The CUP Panel concluded that the evidence was generally consistent for dairy products, milk, cheese and dietary calcium, and showed a decreased risk of colorectal cancer with higher consumption.
user
justification: the second answer shows Casein isn't listed as a known carcinogen and evidence suggests that milk may protect against cancer. 

verdict: 'Refuted'
assistant