duties will include preparing , cooking and presenting dishes in accordance with the product specifications and undertaking such other kitchen duties as assigned by the Head Chef or Sous Chef .
O O O B-SKILL O B-SKILL O B-SKILL I-SKILL O O O O O O O O O O O O O O O O B-OCCUPATION I-OCCUPATION O B-OCCUPATION I-OCCUPATION O
NNS MD VB NN , NN CC VBG NNS IN NN IN DT NN NNS CC VBG JJ JJ NN NNS IN VBN IN DT NNP NNP CC NNP NNP .