include : To train as an Apprentice Chef following the guidance and instruction given from the Chef and staff in particular assisting with the preparation of vegetables , salads and sandwiches as required .
O O O O O O B-OCCUPATION I-OCCUPATION B-SKILL I-SKILL I-SKILL O O O O O O O O O O B-SKILL I-SKILL I-SKILL I-SKILL I-SKILL I-SKILL I-SKILL I-SKILL I-SKILL I-SKILL O O O
VBP : TO VB IN DT NNP NNP VBG DT NN CC NN VBN IN DT NNP CC NN IN JJ VBG IN DT NN IN NNS , NNS CC NNS IN VBN .