Menus for Friday Lunch Please look at the "box lunch menu's" at the bottom of this e:mail and let me know if you would like me to order you anything for lunch on Friday, November 9.  The meeting will be ending at 12:00 (noon) and some will be rushing to catch flights and might not have time for lunch.  My original plan was to order box lunches for everyone, but I thought some of you may not be in a rush and have an interest in dining out.  So, please let me know either way what you chose to do.

Thanks!



BOX LUNCHES


THE HERO
Ham, Turkey, Provolone, Salami, Lettuce and Tomato served on a Hoagie Bun
Pickle Spear, Olive and Pepperoncini
Farfalle Pasta Salad
Deli Potato Chips	Peanut M&M's
Nutri-Grain Bar		Ripe Banana
Chocolate Chip Cookie
Broadmoor Non-sparkling Spring Water
Soda of choice

A MATTER OF CHOICE
Variety of Three Sandwiches
Half Turkey on Whole Wheat with Provolone Cheese
Roast Beef with Cheddar on Petite Onion Roll
Smoked Ham and Swiss Cheese on Marble Rye Bread
*
Mustard Potato Salad
Pickle Spear
Deli Potato Chips	Red Delicious Apple
Snickers Bar		Magic Coconut Square
Broadmoor Non-sparkling Spring Water
Soda of Choice

CUISINE VIVANTE BOX LUNCH
Water Boiled Bagel and Vegetable Sandwich
Lettuce, Tomato, Cucumber, Alfalfa Sprouts, Mushrooms
Ranch Dressing
*
Crudite of Celery, Carrots and Radishes
Broccoli Florettes and Olives
Low-Fat Italian Dressing
*
Fruit Yogurt		Granola Bar
Fruit Salad Cup
Low-Fat Pretzels
Broadmoor Non-sparkling Spring water
Soda of Choice


THE SOUTHWESTERNER
Sliced Roast Sirloin of Beef with Jalapeno Cheese
Seven Grain Kaiser Roll
*
Tortilla Chips, Salsa Dip
Rocky Ford Melon Cocktail
Taos Corn Salad
Kosher Dill Pickle
*
Peanut M&M's
Butterscotch Blondie
Broadmoor Non-sparkling Spring Water
Soda of Choice



