1 The dough will be like that of a batter bread. 2  Pour dough into two greased 9 x 5 inch loaf pans. 3  Let rise in a warm place for about 1 hour, or until dough has reached the top of the pan. 4  Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes, or until loaves are golden brown.