In a large, microwave-safe bowl, melt the butter in a microwave for about 20 seconds. Stir well and continue heating until it's melted thoroughly.;
, In a medium bowl, combine the sugar and cinnamon and use a fork to lightly mix the ingredients together.
 For the best taste, be sure to coat both sides.
 Be sure the butter is coated thoroughly.
,
Melt the butter.
Make the cinnamon sugar mixture.
Dip the hot waffles into the melted butter.
Transfer the waffles to the cinnamon sugar bowl.
Shake the excess cinnamon and sugar off.

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Serve the waffles with syrup.
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