You should mix your ingredients using a wooden spoon. Stir the ingredients together until they're more or less evenly combined.Keep a spatula on-hand. Some ingredients, like cream cheese, are sticky and may need to be scraped off the side of the bowl periodically.
 Place your mixture in a 6-quart slow cooker. Make sure to mist the slow cooker with a no-stick spray before adding the ingredients.Cook the mixture on low heat.
It should cook for about 2 hours. However, if it's not warmed completely after this time passes, cook it for a little longer.
 Stir the dip again after it's cooked. Add a little salt and pepper to taste. Place the dip in a serving dish and serve it with crackers or pita bread.
Mix all your ingredients in a large mixing bowl.
Cook the mixture in your slow cooker.
Stir your dip and serve.
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