How to Use Yuzu Fruit4
How to Use Yuzu Fruit
Place a quarter ounce (7 g) of yuzu zest in a mortar.
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Cover the zest with oil and grind with a pestle.
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Seal the mortar and let it sit for at least two days.
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Press the oil through cheesecloth and store in a lidded jar.
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Store for a month or freeze for up to six months.
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