How to Make Jerk Pork
How to Make Jerk Pork
Rub the seasoning into the pork shoulder.
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Rub on the jerk marinade and leave it on the pork shoulder for at least 5 hours (overnight is recommended).
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The next morning prepare a grill at a low temperature and barbecue the pork shoulder until it's nice and tender.
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Allow your roast to rest for 5-10 minutes before cutting.
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Feel free to serve it with hard dough bread festival fried dumplings rice and peas boiled yams and plantain etc.
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