How to Make Enchilada Sauce1
How to Make Enchilada Sauce
Melt the butter or margarine in a saucepan on medium heat.
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Add the flour.
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Add 1 cup of water to the flour.
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Bring to a low boil just long enough to thicken the sauce.
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When the sauce is to the taste and of a consistency that you prefer pour it over the rolled and filled tortillas.
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