Quick Pickled Kale Recipe | Yummly Sign Up / Log In My FeedArticlesMeal Planning GuidesNewMeal PlannerPantry-Ready RecipesBrowsePro RecipesGuided RecipesJewish High HolidaysNewSmart Thermometer Saved Recipes New Collection All Yums Breakfasts Desserts Dinners Drinks Sides ... More PrivacyTermsInterest-Based AdsCopyright Do Not Sell My Personal Information Sitemap AboutCareersContact UsFAQs BookmarkletYum Button PrivacyTermsInterest-Based AdsCopyright Do Not Sell My Personal Information Sitemap Yummly on FacebookYummly on PinterestYummly on InstagramYummly on YouTube ®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Quick Pickled Kale PORK 6Ingredients 15Minutes Read Directions Add to Meal Planner Add to Meal Planner Quick Pickled Kale Pork Read Directions Ingredients US|METRIC 4 SERVINGS 1 Tbsp. extra-virgin olive oil 1 bunch kale (torn into bite sized pieces) 1 lemon rice vinegar (To taste) salt (To taste) red chile flakes (To taste) Did you make this? Add All to Shopping List Add to Meal Planner Directions Heat the olive oil in a sauté pan and add the torn kale leaves. Cook for 5 minutes, until fully tender, and season with the lemon zest, salt and chili flake, toss to combine. Discover more recipes from Pork Recipe Tags Quick and Easy Sauteeing Quick Easy Pickling Reviews Connect to Yummly to review this recipe Related Low Carb Ground Pork Kale PlanShop Add Recipes Clear Meal Plan Print Taste PreferencesMake Yummly Better Add All Recipes to Shopping List