plant based Archives - Natasha eats plants Facebook pinterest Instagram About Work with me All recipes Baking Breakfast Desserts Dinners Snacks Soups/Sides Lifestyle Select Page Best Ever Vegan Smoked ‘Salmon’ (Gluten Free, Vegan) by Natasha Gelder | 1247 October 2021 | Breakfast This delicious vegan smoked salmon alternative is such a great substitute for those trying to reduce their fish consumption or vegans who miss a decadent smoked salmon or salmon lox brunch. In terms of texture, the carrot is not quite there but taste wise you will... One Bowl Pumpkin Spice & Peanut Butter Brownies (Gluten Free, Vegan) by Natasha Gelder | 2956 September 2021 | Baking, Desserts These delicious pumpkin and peanut butter chocolate brownies combine two of my favourite Autumnal flavours creating the perfect seasonal treat. I originally started working on this recipe over a year ago but had a break once pumpkin went out of season, since Autumn... One Bowl Chocolate Chip Pumpkin Loaf (Gluten Free, Vegan) by Natasha Gelder | 2316 September 2021 | Baking, Breakfast This pumpkin loaf isn’t quite a bread but it also isn’t really a cake. It sits somewhere in the middle and makes the perfect mid morning snack alongside a coffee. If you haven’t tried pumpkin with chocolate yet then take this as a sign that it is... No Bake Chocolate Quinoa Crunch Cups (Gluten Free, Vegan) by Natasha Gelder | 2132 September 2021 | Desserts These delicious chocolate quinoa cups require hardly any ingredients but are packed full of delicious flavours! The combination of chocolate and tahini balance out the sweet and bitter flavours perfectly and these cups have a wonderfully nutty hint despite not... Best Ever Cinnamon Apple Crumble Bars (Gluten Free, Vegan) by Natasha Gelder | 2151 September 2021 | Baking, Breakfast The flavours in my delicious Apple Crumble Bars are the epitome of Autumn so what better time to upload the recipe to my website than at the start of the season. These bars give a nod to the classic crumble but make an ideal breakfast or snack on the go due to them... The Best Chocolate Chip Pumpkin Pancakes (Gluten Free, Vegan) by Natasha Gelder | 2109 September 2021 | Breakfast, Desserts These delicious pumpkin pancakes are currently my favourite weekend breakfast! The combination of the pumpkin, chocolate and maple syrup results in the perfect amount of sweetness and I could honestly eat these all day every day! I based this recipe off my Sweet... Best Ever Double Chocolate S’mores Cookies (Gluten Free, Vegan) by Natasha Gelder | 2010 September 2021 | Baking, Desserts These deliciously decadent chocolate s’mores cookies are packed full of chocolate chunks and melted marshmallows making them the perfect dessert for those among us with a serious sweet tooth. When I think of these cookies I think of toasting marshmallows around... Easy Pumpkin Spice Baked Sugar Doughnuts (gluten Free, Vegan) by Natasha Gelder | 2030 September 2021 | Baking, Desserts These pumpkin doughnuts are a seasonal and absolutely delicious baked version of the seaside classic. I absolutely love autumn and wanted to create some quick and easy recipes using the flavour of the season! Following the success of my seaside style Baked Sugar... No Bake Tahini Cookie Dough Bites (Gluten Free, Vegan) by Natasha Gelder | 1341 September 2021 | Desserts These tahini cookie dough bites are so delicious and, even though I have a similar recipe already uploaded to my website, I wanted to create a second nut free version so that more people are able to enjoy my no bake sweet treats. I am conscious that a lot of my... The Best Chocolate Chickpea Crunch (Gluten Free, Vegan) by Natasha Gelder | 1326 September 2021 | Desserts This delicious sweet chocolate chickpea snack idea may sound like a strange flavour combination but, trust me, it honestly works so well! The combination of sweet and salty in this is reminiscent of chocolate coated pretzels and the roasted chickpeas add such a... Simple Creamy Red Pesto Pasta (gluten Free, Vegan) by Natasha Gelder | 146 September 2021 | Dinners This red pesto pasta recipe is so rich and delicious, however, it is actually really quick and simple to make. The combination of the plant based cream and red pesto result in a really flavourful and decadent tasting dish despite the other ingredients being really... Best Ever Blackberry Crumble Bars (Gluten Free, Vegan) by Natasha Gelder | 3124 August 2021 | Baking These deliciously buttery blackberry crumble bars are the perfect fruity dessert or snack for those who fancy something sweet but don’t want chocolate. I originally made these blackberry crumble bars because I had some leftover homemade chia jam that I... « Older Entries Cook Time Show all < 30 min > 30 min Search for: Popular Recipes The Best Easy Aubergine Steak (Gluten Free, Vegan) One Bowl Baked Blueberry Waffles (Gluten Free, Vegan) The Best Baked ‘Cheese’ Waffles (Gluten free, Vegan) Follow Us Follow Follow Follow natashaeatsplants 📍UK Recipe Creator 🌱 Quick & easy healthy recipes🍴 Good food for a good mood 📸 French Toast Fridays 🍓 If that’s not alread Pumpkin Spice & Peanut Butter Brownies 🥜 Tomo Cookie Dough Freezer Bars 🍪🌱 Just because Marshmallow Brownie Bombs 💣 I shared these de Chocolate Chip Pumpkin Pancakes 🥞🌱 Okay I Fudgy Almond Flour Blondies 🤩 These gorgeous g Pumpkin Spice Sugar Doughnuts 🎃 These delicio Grilled Cinnamon Peaches 🍑 This is an easy bu Black Forest Gateaux Baked Oats 🌱 This is one © 2021 Gluten Free Gelder