Criolla : An Afro-Peruvian Dinner Fundraiser for BLM PDX | Tastemade MakersExperiencesCookingShows Be a Maker Log In Sign Up 1 2 3 4 5 6 7 Sun, Feb 24 | 3:00 AM - 4:30 AM UTC Criolla : An Afro-Peruvian Dinner Fundraiser for BLM PDX In-Person Central East Side Industrial, Portland Ant S. (128) SOLD OUT $40.00 Pop-up space Available for purchase Medium (10-15 Guests) peruvian, vegan, african Gluten Free, Halal, Vegan, Vegetarian In-Person 1 2 3 4 5 6 7 The area in the Chincha province of Peru is the heart of Afro-Peruvian culture. Before the Incas, the Chinchas were a fierce, warrior-like tribe. They believed they were descendants of the jaguar, hence the name ‘chincha’ (derived from the word for jaguar). Later the Incas arrived and overtook the Chinchas. And then the Spanish conquistadors came along with Africans. The culture and cuisine is said to be a fusion of all these influences. A dinner fundraiser for BLM PDX. All dishes are vegan. Message the Maker Menu detail Concolon Small Plate Anticuchos Small Plate Cau Cau Small Plate Carapulcra Small Plate Sopa Seca Small Plate Tacu Tacu Small Plate Ranfanote Dessert Cachina Beverage Add-ons Peruvian Soda Can $3.00 Peruvian Beer Bottle $5.00 South American Wine Glass $8.00 Chirulin AfroPeruvian Cocktail $10.00 Criolla : An Afro-Peruvian Dinner Fundraiser for BLM PDX In-Person Central East Side Industrial, Portland (Exact Address will be shared upon purchase.) Request Date About Press Advertise Careers Contact Privacy Terms Accessibility Be The Change Help Center Cookie Settings Tastemade on InstagramTastemade on FacebookTastemade on SnapchatTastemade on YouTubeTastemade on PinterestTastemade on TwitterTastemade on TikTok © Tastemade, Inc.