 The menu is created by Bosi . He has been described as an innovator and his work has been compared to that of Heston Blumenthal at The Fat Duck . One of the new dishes Bosi introduced following his move to London was a two @-@ part pork dish . The first part was roasted suckling pig served with sea urchin , kohlrabi and a fondant of sweet potato . The second , inspired by his daughter , featured a sausage roll with a salad and a truffle dressing . Other dishes have included roast chicken with an onion fondue and licorice , and desserts include a chocolate tart served with basil ice cream . 
 The menu is created by Bosi . He <a href='been_done' title='1'><mark>has</mark></a> been described as an innovator and his work <a href='been_done' title='2'><mark>has</mark></a> been compared to that of Heston Blumenthal at The Fat Duck . One of the new dishes Bosi introduced following his move to London was a two @-@ part pork dish . The first part was roasted suckling pig served with sea urchin , kohlrabi and a fondant of sweet potato . The second , inspired by his daughter , featured a sausage roll with a salad and a truffle dressing . Other dishes <a href='been_done' title='3'><mark>have</mark></a> included roast chicken with an onion fondue and licorice , and desserts include a chocolate tart served with basil ice cream . 
Da menu is created by Bosi . He done been described as an innovator and his work done been compared to that of Heston Blumenthal at The Fat Duck . One of the new dishes Bosi introduced following his move to London was a two @-@ part pork dish . The first part was roasted suckling pig served w/ sea urchin , kohlrabi and a fondant of sweet potato . Tdasecond , inspired by his daughter , featured a sausage roll wiw/ salad and a truffle dressing . Other dishes done included roast chicken withw/onion fondue and licorice , and desserts include a chocolate tart served with bwid ice cream .