 Despite the general reputation as a mass producer and a consensus that the region is in the midst of an economic crisis , parts of the Languedoc wine industry are experiencing commercial success due to outside investment and an increased focus on quality . Sales have been improved by many vineyards that concentrate on creating a good brand name rather than relying on the sometimes infamous regional designations . Some vineyards have adopted the youngest batch of AOC classifications developed in the late 1990s , while other vineyards eschew designated blends entirely and are instead shifting toward bottling single varietal wines , a practice increasingly demanded by consumers in the large New World wine market . 
 Despite the general reputation as a mass producer and a consensus <a href='null_relcl' title='1'><mark>that</mark></a>the region is in the midst of an economic crisis , parts of the Languedoc wine industry are experiencing commercial success due to outside investment and an increased focus on quality . Sales <a href='been_done' title='2'><mark>have</mark></a> been improved by many vineyards <a href='null_relcl' title='3'><mark>that</mark></a>concentrate on creating a good brand name rather than relying on the sometimes infamous regional designations . Some vineyards <a href='been_done' title='4'><mark>have</mark></a> adopted the youngest batch of AOC classifications developed in the late 1990s , while other vineyards eschew designated blends entirely and are instead shifting toward bottling single varietal wines , a practice increasingly demanded by consumers in the large New World wine market . 
Despite da general reputation as a mass producer and a consensus the region is in the midst of an economic crisis , parts of the Languedoc wine industry r experiencing commercial success due to outside investment and an increased focus on quality . Sales done been improved by many vineyards concentrate on creating a good brand name rather than relying on tdasometimes infamous regional designations . sum vineyards done adopted the youngest batch of AOC classifications developed in the late 1990s , while other vineyards eschew designated blends entirely and arrnstead shifting toward bottling single varietal wines , a practice increasingly demanded by consumers in thdaigass New World wine market .