The Ruth's Chris Steak House that's sits across Mather High School may be part of a franchise, but it run by a family that offer great customer service via servers and cooks. The butter soaked steaks are soft and hot, and can come with potatoes, mushrooms, mac and cheese, and other sides. There's also bbq shrimp, lobster bisque, and other dishes to round out the menu.
Had a top sirloin steak today with mushroom and potatoes and the meal was great. Personally, I am not a big fan of letting the steak soak in butter, but the sizzle sounds nice when the steak gets there. It's a decent steak house and I'll come back for sure.
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If you blink you might miss this gem across the street from Mather High School. Family owned - super sweet, great service - pride in every dishEvery bite better than the nextBrewed THAI Iced Tea is the perfect finisherWill tell friends and FOR SURE return
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It is great but compared to other Ruth's Chris in North America, both the service and the food are not as top levels as they should be here. Thus, 3 instead off a regular 4 or 5. But the prices are as high.The place is pretty noisy as well, probably because it is in the basement with a low ceiling.
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The best filet minion in Toronto. Super smooth and melts in your mouth. Came here for winterlicious, great price point to try out different things. I had the Caesar salad as an app and I wasn't impressed. I also got to try the stuffed chicken I must say it was Delish.
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4 stars for the amazingly soft and tender steak! Everything else weren't too great but the steaks at Ruth's Chris are hands down my favourite for now. Had a steak from here for the first time and now I'm hooked!
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Hey Everyone! Ruth's Chris Steak House is soooo delicious! I love it and am impressed every time. The steak comes out sizzling hot and is so moist. It's perfect! If your craving a really good steak and want to spend a little bit more then your typical restaurant, I highly recommend it!!
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Got the filet with a side of Mac and cheese. Steak was cooked very well, tried to be a little too fancy with the Mac just needed to keep it simple. All in all good would have just gone to the keg if I had a choice.
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First time at this restaurant. From the greeting at the door, through the servers and other staff, service was impeccable. Had the bbq shrimp and petit filet and my husband had the lobster bisque and petit filet. Cooked to perfection. Sides were lobster mac and mushrooms. Delicious. Recommend highly for a special dinner or to start the year off right.
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