Where do you look for inspiration?

“South London is very interesting — a lot of cool food concepts and collectives come out of there. I also think we have some of the most amazing libraries in London. The Barbican Library is a great place to sit and work and research a new project. Open spaces in London are also underrated. There’s a misconception that people are stuck to each other in this rat race, but we have so many parks and canal walks and places to just think. When you’re in a big city, trying to work on an idea or develop stuff, being around a lot of extra stuff can be quite distracting. When you’re working on a restaurant and you’re surrounded by restaurants, it can be hard to make your own decisions. Going to Victoria Park or Regent’s Park is a nice break.”