– – – Fire-cured tobacco 2401 10 41 – – – – Kentucky type 14,9 % MAX 24 EUR/100 kg (1) 2401 10 49 – – – – Other 6,4 % MAX 24 EUR/100 kg (1) – – Other 2401 10 50 – – – Light air-cured tobacco 3,9 % MAX 56 EUR/100 kg (1)
– – – In immediate packings of a net content not exceeding 1 kg 2008 50 51 – – – – With a sugar content exceeding 15 % by weight 22,1 % + 4,2 EUR/100 kg (1) 2008 60 – Cherries – – Containing added spirit – – – With a sugar content exceeding 9 % by weight – Grape marc 2308 00 19 – – Other 0,0 % (1) 2401 Unmanufactured tobacco; tobacco refuse 2401 10 – Tobacco, not stemmed/stripped – – Flue-cured Virginia type and light air-cured Burley type tobacco (including Burley hybrids); light air-cured Maryland type and fire-cured tobacco – – – – With a sugar content exceeding 9 % by weight – – – – – Other 2008 92 16 – – – – – – Of tropical fruit (including mixtures containing 50 % or more by weight of tropical nuts and tropical fruit) 12,5 % + 2,6 EUR/100 kg (1) 2008 92 18 – – – – – – Other 22,1 % + 4,2 EUR/100 kg (1) 2008 99 – – – Light air-cured Burley type (including Burley hybrids) 14,9 % MAX 24 EUR/100 kg (1) 2401 20 30 – – – Light air-cured Maryland type 6,4 % MAX 24 EUR/100 kg (1) – – – Fire-cured tobacco 2401 20 41 – – – – Kentucky type 14,9 % MAX 24 EUR/100 kg (1) 2401 20 49 – – – – Other