2307 00 Wine lees; argol – Wine lees 2307 00 19 – – Other 0,0 % (1) 2308 00 Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included
2206 00 31 – – – Cider and perry 13,4 EUR/hl (1) 2206 00 39 – – – Other 13,4 EUR/hl (1) – – Still, in containers holding – – – 2 litres or less 2206 00 51 – – – – Cider and perry – – Containing added spirit – – – With a sugar content exceeding 9 % by weight 2008 30 19 – – – – Other 22,1 % + 4,2 EUR/100 kg (1) 2008 50 – Apricots 2209 00 19 – – More than 2 litres 3,3 EUR/hl (1) – Other, in containers holding 2209 00 91 – – 2 litres or less 3,5 EUR/hl (1) 2209 00 99 – – More than 2 litres 2,6 EUR/hl (1) – – – Of a Brix value exceeding 20 but not exceeding 67 2009 29 91 – – – – Of a value not exceeding EUR 30 per 100 kg net weight and with an added sugar content exceeding 30 % by weight 8,5 % + 20,6 EUR/100 kg (1) 2009 39 – – Other – – – Of a Brix value exceeding 67 2009 39 11