– – – Dark air-cured tobacco 7,7 % MAX 56 EUR/100 kg (1) 2401 20 80 – – – Flue-cured tobacco 3,9 % MAX 56 EUR/100 kg (1) 2401 20 90 – – – Other tobacco 3,9 % MAX 56 EUR/100 kg (1) 2401 30 00 – Tobacco refuse 3,9 % MAX 56 EUR/100 kg (1) 3823
– – – Of a Brix value exceeding 20 but not exceeding 67 2009 29 91 – – – – Of a value not exceeding EUR 30 per 100 kg net weight and with an added sugar content exceeding 30 % by weight 8,5 % + 20,6 EUR/100 kg (1) 2009 39 – – Other – – – Of a Brix value exceeding 67 2009 39 11 2307 00 Wine lees; argol – Wine lees 2307 00 19 – – Other 0,0 % (1) 2308 00 Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included – – – – Other 20,5 % + 4,2 EUR/100 kg (1) 2008 Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included 2008 20 – Pineapples – – Containing added spirit – – – In immediate packings of a net content exceeding 1 kg – – Provisionally preserved, completely cooked 14,9 % + 191 EUR/100 kg/net eda (1) (2) TQ (2d) 2003 10 30 – – Other 14,9 % + 222 EUR/100 kg/net eda (1) (2) TQ (2d) 2004 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006 2004 90 – Other vegetables and mixtures of vegetables 2004 90 10