And after doing all of this dematerialization and reconfiguring of this, of these ingredients, we realized that it was pretty cool, because as we served it, we learned that the dish actually behaves like the real thing, where the cheese begins to melt.
Y después de hacer todo esto, desmaterializar y reconfigurar estos ingredientes, nos dimos cuenta de que era muy bueno, porque conforme lo servíamos, aprendíamos que el plato se comportaba como la cosa real y el queso empezaba