she said. "Last year, I tried to grow rice along the river, but it was damaged by the floods."
According to the villagers and Oxfam partners, the Yali Falls dam was built with no formal assessment of the environmental and social impacts downstream in Cambodia. And right now, more than a dozen dam projects like it are already in the works along the "3 S Rivers"—the Sesan, Srepok, and Sekong—that flow from the central highlands of Vietnam and southern Laos downstream to the northeast provinces of Cambodia.
Last August, a huge flood along the Srepok River inundated at least 15 villages in Stung Treng and Ratanakiri. More than 650 families were affected. Months later, sitting on the wooden floor of their village pagoda under a cascade of prayer flags, Dae Low villagers shouted over each other as they recalled what happened.
Villagers reported hearing a bulletin on the radio that one of the dams under construction would be releasing water for a few days. But by the time the bulletin aired, the Srepok was already rising. Many of the villagers didn't have access to radios. Those who did, lost time warning family and friends. When they returned home, their chickens, pigs, and water buffalo had drowned. Their vegetables had been washed away. More than 1,300 rice fields were destroyed—an entire year's harvest.
"We are very worried about the future," said the village chief, Prom Phally. "We don't know how to prepare for these floods."
Then the forests
The people of Cambodia's northeast highlands depend primarily on fishing and farming to make a living. But they have always looked to their forests as sacred places. They supplement their income by collecting local plants there and gather herbs for traditional medicines. During the dry season, when the green grass turns to yellow straw, they let their livestock wander into the woods for food and water.
At 67, Seth Gnal makes the three-mile trek to the woods near the Srepok River every three days. Together with family members, he collects tree resin to repair and maintain his fishing boats. He uses what's left to fuel the torches that illuminate his home in Kbal Romeas village.
Gnal feels threatened by his new neighbors: foreign-funded, Cambodian-fronted land concessionaires. These are the companies that make use of Cambodia's weak land titling laws to buy up what indigenous people consider their land. Even before these companies clear the land to plant single crops like teak—a hardwood requiring at least a decade to mature before it can be logged—they pay armed guards to prevent the local people from coming through.
"Before, the indigenous people in the village always went to the forests to gather vines, resin, rattan, and honey to sell," said Kim Deung, another villager. "Now, if we go into the forest, the guards will catch and arrest us. We're afraid to go in."
According to locals, the plantation owners have promised to give them work. But it's usually people from the larger towns who get hired. And even then, the pay is poor: less than $2 a day.
At the same time, the concessions often encroach on land the indigenous people use to grow rice. This situation forces them to remain on the few parcels of land they already occupy. For farmers and fishers who typically move every 15 years to allow the soil to regenerate, it threatens the farmers' ability to feed their families. Many people end up producing so little that they must sell the rice they grow and borrow the rice they eat.
"The Forest Administration tells us we can't clear some of the forest for more rice fields, yet the concessionaires are permitted to clear the forest and sell the trees," Gnal said.
To make matters worse, the land concession sales slowly strip the local people of their culture. As Estela Estoria, a program officer in Oxfam America's East Asia office explained, the 15-year interval of farming is so engrained in the highlanders' way of life that they use the Khmer word for these farms—chamka—to measure the ages of their friends and family members. A 15-year-old is one chamka. A 30-year-old, two.
"The indigenous 