Health promotion can be defined as the process which helps in improving their health. It moves around the individual’s behaviour for the wide range of environmental and social interventions. In this essay, the topic which is chosen regarding the health promotion is Obesity. It is important to promote health and education in the family, youths and children's care (Seo & Park, 2010). The health promotion concept is built on cultural and social understanding of illness and health. Health promotion helps people to increase control on health by inter sectoral and advocacy action. Promotion and health education both aims to improve access to information and service related to health, it also provides information in relation with various diseases in the community. People who are better informed and educated have better information access about illness.
Current health condition of the indigenous families regarding obesity is based on various factors. The creation of the obesogenic environment ( factors that make people obese and overweight), is applied all over in UK, but situation becomes complicated for many indigenous groups who are from different social, geographical, infrastructure and economic background. Effect is regarding availability and choice of food. (Papini, 2015). With different aspects of indigenous health, historical, social, economic, geographical and infrastructural factors contribute in the obesity and overweight among indigenous people, but it has analysed some genetic factors which also contribute in it. Traditional population who had hunter gathering lifestyle has developed the insulin for resistance to give response to 'feast and famine' conditions. In the environment where the food is abundant and physical activity is less, thrifty genotype will lead to rapid gain in weight, diabetes and obesity.
The diet of traditional people consists of high protein and low sugar, thus the diet was low in density of energy and was high in the nutrient density. In contrast of such healthy diet, the diet of the indigenous people is high in the saturated facts and refined carbohydrates. Obesity is the major population in the indigenous population. Almost two fifth of the indigenous people of the age 15 year or above are in the range of normal weight, but 29% are obese and 28% are overweight.
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Critique And Discussion
As nurse in the community health setting, I have analysed various issues that have impact on health of indigenous families. There are many families who are the part of obesity and overweight, and are suffering from many health problems in context with this disease. Overweight and the obesity can be defined as the excessive or abnormal accumulation of the fat which will affect health. It can be diagnosed in adults with the help of Body mass index (BMI), which is a simple index for measuring weight and the height (Seo & Park, 2010). People are considered as obese when their BMI is over 30 kg, in the range of 25-30 kg it is defined as overweight. Obesity is a type of medical condition which describes the excess body fat. Obesity is generally caused by excessive food intake, genetic susceptibility and lack of physical activity. Obesity can be prevented by combination of personal choice and social change. Change in the exercise and the diet are the main treatments. If you want to ace your dissertation then without a second thought, seek our best HND assignment help services.
According to Aguirre, (2010) there are different issues in relation with health of the people regarding the obesity and these issues should be taken into consideration to gain the knowledge and understanding regarding the obesity which will help to identify the cause of the disease. Arora, (2015) says that at the individual level, excessive food intake and lack of physical activity explains the most cases of obesity. It has been reviewed that insufficient sleep, increase use of medications, environment pollutants