Plaza Pelicanos Club Beach Resort
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Travel Blogs from Puerto Vallarta
... the bonnat......
Hotel me dheere dheere pahuch gaye..It was 6 PM in the evening....Hun Sab apne apne kamre me aaram karne pahuche ...Sachin, Dk aur Mai.....Hotel pe lawn me Jaali waale Jhoole pe aaraam kiya...Pics Hulk1,Hulk2 and Hulk3 waheen liye..Then we met Luke from US.....He is a Travel Freak.. He travelled Northern India for 4 months on a harley davidson bike....5 saal usne asia(India , Malaysia) me US govt ke liye kaam kiya tha....Because his passion ...
Again, sorry for the delay here...I forgot to post this months ago!!
I was luck enough to go to Puerto Vallarta after my Dreamforce Conference in San Francisco in September 2012. I was in Mexico to meet the rest of the Lighthouse team (all the other people around the world in my company who do the job I do).
Flying in from San Francisco with a few others, we grabbed a taxi and headed to the hotel where we met the others as they flew in. What ...
... of my tour pickups for tomorrow and the day after, as well as the best place to change money. I took care of the money first, cashing US$200 at a place around the corner called Electra. The rate is the best I’ve seen so far – 13.56:1. Still no luck finding a place that changes AUD.
The City & Tropical tour meeting point was literally two minutes walk from the hotel at a restaurant called Fuento de la Puento. It’s on the Rio Cuale that runs ...
... un restaurant qui nous avait été recommandé par plusieurs personnes depuis notre arrivée. Ce restaurant végétarien – unique en ville- est de type buffet et offre une panoplie de mets savoureux et le prix y est plus que raisonnable soit de 75 pesos par personne. Nous ne pouvions nous arrêter de nous exclamer quant à la fraîcheur et la saveur des aliments offerts.
Bref, si vous passez par Puerto Vallarta et que vous souhaitez ...
Thursday, March 04, 2010
Its Chicken Thursday, chicken Thursday, I guess we will be eating tacos today. What the hell am I talking bout, we eat tacos everyday. I have no idea why we give this way of eating up as soon as we leave, some grilled meat and vegetables, on a corn 6" tortilla, add a little home made salsa which I make with fresh chopped onion, tomato, green peppers (there you have it, the 3 colors of the Mexican flag, white, red, green) of course the ...
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- Swimming pool
- Wheelchair accessibility
- Kids activities or Babysitting