"A good traveler has no fixed plans and is not intent on arriving." Lao Tzu
Girl Travels World
Also, California cuisine is generally healthy and fresh, and always incredibly tasty. Cajun food is oh-so-yummy with it's spicy ocra and crawfish infused dishes. And of course, I love (real) Italian... Nepolitano Pizza, gnocchi and all sorts of yummy pasta sensations, oh! and gelato!! Limoncello chasers, too.
It's lunchtime where I'm at but I don't get to go for another three hours. This is cruel. I have to go get a rag to clean up the puddle of drool now. Excuse me...
"Everything unknown passes for something magnificent." Tacitus
"I would rather be rich in experience than rich in money." Br1mSt0nE
2) Armenian food (baclava and kadaiff are my favourites desserts)
3) Italian pizzas and pastas
4) Thai food
5) Brazilian feijoada
When you're traveling, you are what you are, right there and then. People don't have your past to hold against you. No yesterdays on the road.
--William Least Heat Moon
My experience was that Indian food was best sampled at either
a) BnAer Dustyshoes house in Bangalore
I thought most of the Indian in India was average, but was blown away by it in Malaysia because they include meat (and it won't kill you) and make roti canai. Lets who is living in KL can back me up on this one...
Also good in Malaysia was the Nyonya. Helga the Viking and I sampled some in Melaka... mmmmm...
Check out my new RTW blog:
I ate it only once but its deliciuos, I'll try it again... why not today?
greg s martin
greg s martin
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