2009-2010 Academic Year :: Fulbright Scholar Tripat Narayanan
Narayanan earned a B.A. in English literature and an M.A. in media and popular culture from the University of Malaysia. She then traveled as a Fulbright Scholar to receive a Ph.D. in radio, television and film from Northwestern University in Chicago. Her book, Table: Food, Frangipanis and Flair, has been published in Singapore and the United States and was presented at the International Fulbright Convention. The book was also named regional winner of Gourmand International Awards in two categories: Best Innovative Foodbook and Best First Foodbook in 2005.