Avoiding Top 10 GMOs in Your Daily LifeAnthony Gucciardi As it was revealed back in October of 2011, many eco-friendly brands are actually sporting the presence of GMOs within their products. Even products that have a Non-GMO label on their package! Thats right, its vitally important that the Non-GMO product sticker states that it is verified by the Non-GMO project or another source. Otherwise, it has been found to be a worthless claim. Is it any wonder then that many of these eco-friendly and natural producers like Kashi have actually dished out millions of dollars to fight against GMO labeling in California? It becomes increasingly more clear which companies simply do not care about your health when you examine who owns them at the highest level. Kashi, for example is owned by Kellogg. You can actually view the chart on our site that shows which mega corporations own many phony natural entities. Top List for Avoiding GMOs Outside of avoiding these companies and doing your best to purchase organic produce that starts with the number 9 on the PLU code sticker (the sticker on fruits and vegetables), here are 10 foods that are the most likely to contain GMOs that you should avoid when not consuming an organic source: 1. Corn 2. Soy 3. Sugar 4. Papayas 5. Aspartame (yes, aspartame is genetically modified! It was revealed back in the 90s in a little-known report). 6. Canola 7. Zucchini 8. Yellow squash 9. Dairy (more than 1/3 of non-organic dairy products in the United States still contain Monsantos genetically engineered hormone known as rBGH. Made from cloned DNA, the hormone is currently banned in over 27 countries). 10. Cotton (in the form of cotton oil). Until proper legislation is enacted to label or ban GMOs entirely, its important to protect yourself and your family on a daily basis from the effects of genetically altered food staples. Explore More: 