Media Begins Attacking Organic Food Consumers Following Flawed StudyAnthony Gucciardi As I broke down shortly after the study in a video and article, the ridiculous study failed to actually identify key aspects of what makes organic food healthier. For example, they failed to consider the presence of GMOs and other problematic substances I already mentioned. Perhaps most startling, however, is the fact that the study actually proves itself wrong on multiple occasions. It openly admits that organic food was found to have lower pesticide/herbicide/insecticide residue levels, and then states that it doesnt matter because conventional foods didnt hit the legal limit so theyre completely safe. While I encourage you to view the video for an in-depth explanation, this is absolutely insulting to the intelligence of the general public. We know that Monsantos Roundup, the best-selling herbicide in the US that is widely used on conventional crops, has been linked to conditions such as: DNA damage, infertility, and 29 other conditions. In the same vein, various studies have linked even low levels of pesticides to IQ damage. This is not even taking into consideration the other contaminants and concerns. What started out as a poor write-up of a flawed study has quickly escalated into a hot war of sorts between the mainstream media and health conscious consumers with a brain of their own. Instead of addressing the issues with the study, those seeking to justify their own poor habits (and many likely backed by major biotech companies) are instead viciously assaulting healthy individuals. It is essential that we set the record straight on this issue before families worldwide are deceived into purchasing health-wrecking toxic food items. Explore More: 