Having waited until everyone at the table had finished their dinner Monday, a knowing grin reportedly spread across local mother Angela Hopkins face as she announced to her family that the mashed potatoes had in fact been made using cauliflower as a healthier alternative. Well, looks like you all really liked the potatoesdid they seem any different than usual? asked Hopkins, who then admitted with audible delight that she had tested out a new recipe. Ill bet youd never guess they were made with cauliflower, now would you? Less calories and fat, but they still tasted like the real thing. I actually think I kind of like these ones more than regular mashed potatoes, to be honest. Following the meal, family members reported a sharp sinking feeling as a beaming, wild-eyed Hopkins hovered over their shoulders and encouraged them to enjoy some of the brownies she made. 