Whole microbial cell processes for manufacturing amino acids, vitamins or ribonucleotides.
The development of recombinant DNA technology has greatly expanded whole microbial cell processes for manufacturing amino acids, vitamins, or ribonucleotides. A novel well-designed scheme with integrated enzymatic conversions and fermentation enables the production of even complicated compounds, such as sugar nucleotides and oligosaccharides.
PubMed Abstracts
PubMed Abstracts