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About product «Convection oven Smeg ALFA141XE»

This represented model of Convection ovenALFA141XE made by SMEG optimally fits for baking a variety of pastries, and also for preparing one-piece semi-finished products, dishes of fish, meat and vegetables. By using ofthis represented professional equipment baking process is substantially accelerated, that provides an opportunityto optimize the performance of a professional kitchen. According to the manufacturer's instruction dimensions Convection oven ALFA141XE from iPelican catalog: length – 900 mm, depth – 670 mm, height – 510 mm. For this Convection oven ALFA141XE minimal temperature features50 °C. And maximum temperature is about280 °C °C. Optimal gastronome container size – 600х400. Furthermore, specified guide-to-guide distance for Gastronorm containers – 77 mm. It should be noticed, that Convection oven ALFA141XE provides an opportunity bake bakery and confectionery products of the highest quality, while baking uniformity is ensured by a uniform circulation of hot air in the chamber. Additionally, есть convection. In this model there есть steam humidification, so that the surface of baked products becomes shiny. It is also very important to note, thatduring the treatment, the quality of food remains high. And, what is also very important, this Convection oven is quite simple to use, control system – electronic.

The design of the carcass and working chamber of the Convection oven answers all standards. In represented model case material – stainless steel. Used in manufacture work chamber material - stainless steel. Required for the stable operation of the equipment mains power: voltage – 230/400 V, current frequency – 50/60 Hz, power – 8.3 kW.