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lisa_cs28

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Amazing marinade! I didn't like the sour taste of the original recipe, so instead I only add about 1 tablespoon of lemon juice instead. Use your own discretion with how much of the marinade you use because it can be too much!

I love this seasoning. I prefer my broccoli and pepper to not be as dry as they are when they come out of the oven. So I've started to boil the broccoli first, and then sauté both the broccoli and the yellow pepper with the seasoning.