Impact of nutrition counseling on knowledge, attitude and practice of pre-obese employees of University of Agricultural Sciences, Bengaluru
The present study was carried out in Gandhi Krishi Vignana Kendra campus of UASB during 2016-2017 to know the efficacy of nutritional counseling on knowledge, attitude and practices of pre-obese employees of University of Agricultural Sciences, Bengaluru. A sample of 120 employees comprising both men and women (having BMI range from 25.0 – 29.9) in the age group of 35 to 55 years working in GKVK Campus of UASB were selected following purposive sampling method. The results of the study revealed a positive efficacy of nutrition counseling in improving the nutrition knowledge to bring favourable attitude towards optimum nutrition which can be translated into change in practices.
The article considers the influence of the integration of educational and ::: production institutions and organizations on the activation of investment ::: processes in an agro-industrial complex. The following activities are ::: highlighted: additional language classes in higher education institutions for ::: the purpose of students’ further training and production practice abroad; ::: enhanced participation of the producers in the educational process; ::: development of academic exchange and student mobility.