Food-Farming and Migration from Fante Villages
In January to March 1975 I visited certain Fante food-growing villages near Cape Coast, in southern Ghana, with the intention of investigating the organisation of food-farming, with special reference to the position of women farmers. In the event, as I shall relate, much of my time was spent studying the outward migration which involved nearly all young men and women. In this short article I shall deal with the main sociological factors which account for what I can only assume to be the extreme inefficiency of most food-farmers in these villages in terms of crop yields per cultivator.
We examine the antecedents of customer satisfaction in the restaurant sector, paying particular attention to perceived value and price level. Using Latent Dirichlet Allocation, we extract latent topics from the text of Yelp! reviews, then analyze the relationship between these topics and satisfaction, measured as the difference between review rating and user average review rating.