Human Health Risk of Organochlorine Pesticides in Foods Grown in Nigeria
Background. Production of foods safe for consumption is an important issue worldwide. Organochlorine pesticides (OCP) are often used to preserve crops. Their use can have serious impacts on human h...
This work was supported by SEAFDEC Aquaculture Department under the Study code: Nr-04- F2010B. We express our gratitude to Miss Julie Andrea P. Anano, Mr Nemencio B. Olorvida and the student interns from the Polytechnic University of the Philippines (Santa Mesa, Manila) for their assistance during the study.