[header] How to dry apples [title] Wash your apples. [step] You do not necessarily need to peel them. The skin adds extra flavor to the apples and also contain a good deal of the fiber apples are famous for.
[header] How to dry apples [title] Wash your apples. [step] You do not necessarily need to peel them. The skin adds extra flavor to the apples and also contain a good deal of the fiber apples are famous for.
Other people like to peel their apples because they do not like the texture of the dried skins. It is really just a matter of what you like. Dry apples are healthier and better for cooking than apples that are fresh, dried, frozen, or canned. [substeps] You should wash the apples under cool running water, too. Apples that you wash properly will fight dirt and bacteria, which will help your apples dry out faster. [title] Gently press apples gently with a fork. If you are requesting a good, medium-quality apples for a last-minute application, wash your apples individually. [substeps] Since apples are so small they are virtually impossible to peel using a knife or your bare hands.