[header] How to make pot roast [title] Preheat oven to 350 degrees fahrenheit (176 degrees celsius). [title] Mix salt, pepper, and garlic powder together in a small bowl. [step] Rub the seasoning onto both sides of each roast.
[header] How to make pot roast [title] Preheat oven to 350 degrees fahrenheit (176 degrees celsius). [title] Mix salt, pepper, and garlic powder together in a small bowl. [step] Rub the seasoning onto both sides of each roast.
Mix well until all the seasonings have been scraped out. [title] Prepare tin foil bags by rolling them between your hands. Put the lid on oven and bake for about 10 to 12 minutes. If you are using the original recipe, pop a garlic turn-up thermometer into the oven to keep track of how long each roast takes to cook. Salt, garlic powder, cumin seeds, onion powder, oregano, and cinnamon stick together with a rubber spatula. Let it sit until the seasonings and spices are even. [title] Heat oil in a large skillet under medium-high heat. [step] Add the roast and sear it on both sides until browned.