[header] How to deal with being allergic to chocolate [title] Try carob powder. [step] Many dieticians and chefs claim that carob tastes similar to chocolate. It has fewer calories than chocolate, contains no caffeine and has some vitamins.
[header] How to deal with being allergic to chocolate [title] Try carob powder. [step] Many dieticians and chefs claim that carob tastes similar to chocolate. It has fewer calories than chocolate, contains no caffeine and has some vitamins.
Also, it helps your body to tone and hydrate. Carob powder can be taken in pill, capsule, or tablet form, or mixed with water. It also has no sugar or sodium, which will help alleviate your allergic symptoms. As such, it's a safe alternative to eating chocolate, though it may make you sick. As such, it gives you a heartier, improved baked goods flavor than any other bitter-tasting fruit mash. [substeps] Be careful when trying carob powder. It is sold in pods and as a powder. Unfortunately, it cannot be eaten as a chocolate bar, but carob powder can be substituted for chocolate or cocoa powder in equal quantities [title] Use cupuaçu.