[header] How to braai steak [title] Make the spice rub. [step] Combine the salt, coriander, peppercorns, and thyme in a spice grinder or pestle and mortar. Grind the spices to a fine powder.
[header] How to braai steak [title] Make the spice rub. [step] Combine the salt, coriander, peppercorns, and thyme in a spice grinder or pestle and mortar. Grind the spices to a fine powder.
[substeps] You may also add olive oil or lemon juice for a more subtle seasoning effect. [title] Bake the steak for 4 minutes before turning it over. The garfield and garlic blends well, allowing the spice to distribute evenly throughout the steak. [substeps] If you can't find a spice grinder with spice rods, you can use a pestle and mortar. [substeps] You can use a mortar and pestle or a pencil grinder depending on what you prefer. You can buy your spices at any restaurant in north america or online. Transfer the ground spices to a small bowl and add in the sugar, paprika, garlic powder, and onion powder. [substeps] Use a spoon or your finger to mix all the spices together until combined.