[header] How to make cherry blossoms with frosting [title] Secure a piece of parchment paper to a flower nail. [step] Cut a 2-inch (5-centimeter) square out of parchment paper. Place a dot of icing on the flower nail, then press the parchment paper on top.
[header] How to make cherry blossoms with frosting [title] Secure a piece of parchment paper to a flower nail. [step] Cut a 2-inch (5-centimeter) square out of parchment paper. Place a dot of icing on the flower nail, then press the parchment paper on top.
[title] Insert a petal tip into a icing bag. [step] A petal tip is a slanted tip that is wider at one end, and narrower at the other. Place another dot of icing at the left side of the flower nail, then press it down so that it forms a claw along the edge of the paper. [substeps] If desired, you can skip this step. Wait for the paper to harden before using it to pipe frosting. [substeps] You can use a mini cake decorating or cookie cutter if you don't have parchment paper. The round shape will serve as the stem of the cherry blossom flower. [substeps] You can buy lots of different colors for the flower nail at a craft store.