[header] How to use oregano oil [title] Add it to pizza and spaghetti sauce. [step] Because oregano oil has a very strong taste, start with a toothpick-sized amount. Dip a toothpick in the oil.
[header] How to use oregano oil [title] Add it to pizza and spaghetti sauce. [step] Because oregano oil has a very strong taste, start with a toothpick-sized amount. Dip a toothpick in the oil.
You can use the toothpick to taste the contents, or to mix. [substeps] Oregano oil is best added within a minute if you simply want a mixture that tastes spicy, as opposed to traditional milk-based sauces. To mix in the oil, stir the sauce with the toothpick. After you have stirred in the oil, taste the sauce and add more oil as needed. When it comes away clean, shake it well. [title] Place the throat of the oregano oil into your mouth. Drop the toothpick into the sauce and skim off the surface-may smell funky. Use the toothpick to remove some of the sour foamy sauce from the spaghetti sauce.