[header] How to bake small potatoes [title] Wash the potatoes and cut them in half. [step] Rinse your potatoes thoroughly with cold water. If the skins still seem dirty after rinsing, use a vegetable brush or wet dish towel to gently scrub them clean.
[header] How to bake small potatoes [title] Wash the potatoes and cut them in half. [step] Rinse your potatoes thoroughly with cold water. If the skins still seem dirty after rinsing, use a vegetable brush or wet dish towel to gently scrub them clean.
Pat them dry with a clean towel before cutting them in half. [title] Mix the potatoes with olive oil in a large bowl. After washing them thoroughly, squeeze the potatoes to remove excess water. [title] Place the potatoes in a strainer and remove excess water with a slotted spoon. After washing, dry and cut the potatoes into cubes using a grater. [substeps] If you don't have a grater, you can also add the largest piece of potatoes in the recipe to make the cubes easier to grind up later on. The potatoes are delicate, so keeping them clean is an important step. [title] Remove the skin and core from each potato.