[header] How to make chocolate cake batter cookies [title] Prepare to make your cookies. [step] Preheat the oven to 350 degrees fahrenheit (176 degrees celsius). Cover a baking tray with parchment paper.
[header] How to make chocolate cake batter cookies [title] Prepare to make your cookies. [step] Preheat the oven to 350 degrees fahrenheit (176 degrees celsius). Cover a baking tray with parchment paper.
Spray a 9 x 13 inch cake pan with non-stick spray or spray with water. [substeps] If you don't have a cake pan, line a 3-4 " cookie cutter on a cutting board. This will help prevent the cookies from sticking to the pan, which could render the dough hard or your cookies could come out oily instead of smooth. [substeps] If you don't have parchment paper available, use a very small glass baking dish and a cookie sheet. Scoop the batter into a prep bowl and set it aside. [title] Combine the flour, baking powder, ground ginger, baking soda, salt, and red pepper flakes. [title] Combine all the ingredients in a bowl. [step] In a large mixing bowl, mix the cake mix, baking powder, vanilla, eggs, and oil using a rubber spatula.