According to the NDNS, 48% of 11- to 18-year-old females, and 27% of 19- to 64-year-old women, are short of iron in their diet.
ອີງຕາມ NDNS, 48% ຂອງເພດຍິງອາຍຸ 11 ຫາ 18 ປີ, ແລະ 27% ຂອງແມ່ຍິງອາຍຸ 19 - 64 ປີແມ່ນຂາດທາດເຫຼັກໃນຄາບອາຫານຂອງພວກເຂົາ.