For similar entry BMI values , women when compared with men had higher percent body fat ( BF ) ( 43.5 + / -4.6 % vs. 29.8 + / -4.0 % , p < 0.001 ) , higher leptin levels ( 16.9 + / -8.4 microg/L vs. 4.2 + / -3.0 microg/L , p < 0.001 ) , and higher CRP levels ( 13.8 + / -16.8 mg/L vs. 2.4 + / -3.2 mg/L , p = 0.04 ) .
