Priority 1: Achieve the digital transition of agro-sylvo-pastoral, livestock, fisheries and aquaculture production systems, improve the sharing of information, data and knowledge for a better resilience to the effects of climate change on territories and societies. Measure 1: To improve the monitoring of climate risks on agro-sylvo-pastoral, fisheries, and aquaculture
Priority 1: Achieve the digital transition of agro-sylvo-pastoral, livestock, fisheries and aquaculture production systems, improve the sharing of information, data and knowledge for a better resilience to the effects of climate change on territories and societies. Measure 1: To improve the monitoring of climate risks on agro-sylvo-pastoral, fisheries, and aquaculture production systems (national and regional levels), the modelling of medium- and long-term impacts on strategic products vulnerable to the effects of climate change and to ensure transparency.
Food resilience: “Achieve the digital transition of agro-sylvo-pastoral production systems, livestock, fisheries and aquaculture, improve the sharing of information, data and knowledge for better resilience to the effects of climate change in the territories and corporations.” (p. 33)
TN
Adaptation Commitments
ad_sec_action
Adaptation action/priority
Action and priority
Agriculture
Climate smart agriculture
TN
Adaptation Commitments
ad_sec_action
Adaptation action/priority
Action and priority
Cross-Cutting Area
Capacity building and knowledge transfer