A gastropub concentrates on quality food. The name is a portmanteau of pub and gastronomy and was coined in 1991 when David Eyre and Mike Belben took over The Eagle pub in Clerkenwell, London. The concept of a restaurant in a pub reinvigorated both pub culture and British dining, though has occasionally attracted criticism for potentially removing the character of traditional pubs. COUNT 5
QSN1 What two words is 'gastropub' a portanteau of? ANS1 pub and gastronomy QSN2 In what year was the term gastropub invented? ANS2 1991 QSN3 Along with David Eyre, who took over the Eagle pub? ANS3 Mike Belben QSN4 In what city is the Eagle pub located? ANS4 London QSN5 In what area of London is the Eagle pub located? ANS5 Clerkenwell