Arròs negre:COUNTRY:Spain####Arròs negre:MAIN_INGREDIENTS:"White rice, cuttlefish or squid, cephalopod ink, cubanelle peppers"####Arròs negre:REGION:Catalonia####Arròs negre:INGREDIENT:Squid
Arros negre is traditional in the Catalonia region of Spain. It includes: squid/cuttlefish, cephalopod ink, cubanelle peppers and white rice.