"A new pill may help glutenfree diners enjoy pizza pasta and other glutencontaining fare they regularly have to avoid during social gatherings. Researchers at the University of Alberta have developed a pill using egg yolk antibodies that helps coat gluten allowing it to pass from the body without doing any damage the Canadian Broadcasting Corporation CBC reported. http My friend is celiac. We havent had any entertaining with beers. So thats why I developed this pill  for my friend Hoon Sunwoo an associated professor of pharmaceutical sciences at UAlberta told the CBC. http Celiac disease is an autoimmune disorder in the small intestine that makes patients sensitive to gluten. Patients would take Sunwoos pill five minutes before eating and have a onetotwo hour window of eating foods they typically avoid the CBC reported. http However Sunwoo warns the pill is neither a longterm solution for patients nor is it a cure for the disease just an aid to help improve quality of life. This is not treating the celiac disease or curing celiac disease he told local media. Its just to try to help them improve their quality of life so when they want to socialize with peers or friends. Researchers expect to begin clinical trials with the pill in  CBC reported. http"