A lot of other companies have been doing the same, and I think the choices that people are making are going to be predicated on a whole array of factors: the rates of local transmission; governmental expectations; the ability to work from home; the individual characteristics of the workers themselves, how much risk they might have or how much risk it would be for them to bring that back into their household if they have people living in their household who would be at increased risk from morbidity, mortality, from suffering and death, from COVID.
Muchas otras compañías han hecho lo mismo y creo que las decisiones que toma la gente se basan en un gran conjunto de factores: los índices de transmisión local; las expectativas gubernamentales; la posibilidad de trabajar desde casa; las características personales de los propios empleados, el nivel de riesgo al que se exponen o el riesgo de llevar la infección a su hogar si conviven con personas con riesgo elevado de morbilidad, mortalidad, sufrimiento o fallecimiento por COVID.