What area of Brussels is the type of beer which is also brewed in the Pajottenland region of Belgium south west of Brussels, brewed in?
Cantillon Brewery Brasserie-Brouwerij Cantillon (or Cantillon Brewery) is a small Belgian traditional family brewery based in Anderlecht, Brussels and founded in 1900. They exclusively brew lambic beers.
Berliner Weisse Berliner Weisse (German: Berliner Weiße) is a cloudy, sour beer of around 3% alcohol by volume. It is a regional variation on the white beer style from Northern Germany, dating back to at least the 16th century. It can be made from combinations of malted barley and wheat, with the stipulation that the malts are kilned at very low temperatures to minimise colour formation. The fermentation takes place with a mixture of yeast and lactic acid bacteria, a prerequisite that creates the lactic acid taste, a distinguishing feature of Berlin Weissbier.