Are Manettia and Fragaria both edible?
Manettia Manettia is a genus of flowering plants in the family Rubiaceae. There are between 80 and 123 species. They are distributed in the West Indies, Mexico, and Central and South America. Most are vines. The genus was named after Saverio Manetti.
Frangollo Frangollo is a Canarian dessert dish, made from milk, millet or maize flour, lemon, eggs, sugar, butter, raisins, almonds, and cinnamon. Many variations exist, for example replacing the milk with water, or adding aniseed.