What fruit, often soaked in a suspension of food coloring, is found on top of a Manchester tart?
Maraschino cherry A maraschino cherry ( or ) is a preserved, sweetened cherry, typically made from light-colored sweet cherries such as the Royal Ann, Rainier, or Gold varieties. In their modern form, the cherries are first preserved in a brine solution usually containing sulfur dioxide and calcium chloride to bleach the fruit, then soaked in a suspension of food coloring (common red food dye, FD&C Red 40), sugar syrup, and other components.
Lemon tart A lemon tart is a dessert dish, a variety of tart. It has a pastry shell with a lemon flavored filling.