What genus does the starch from cellophane noodles come from?
Cellophane noodles Cellophane noodles ( ; also known as Chinese vermicelli, bean threads, bean thread noodles, crystal noodles, potato noodles, or glass noodles) are a type of transparent noodle made from starch (such as mung bean starch, yam, potato starch, cassava, canna or batata starch) and water.
Vermilacinia Vermilacinia, a genus of lichenized fungi in the family Ramalinaceae, is a yellow-green fruticose type of lichen with about 30 species that grow on rocks, trees, and soil within the fog zone along the Pacific Coast of North America and South America. The genus name refers to the thallus being divided into narrow worm-like (vermis) branches (lacinia);the latter part of the name (lacinia) generally applied in descriptions and taxonomic keys such as exemplified in a key to Sonoran Desert species of "Ramalina".