Worker: Tej is a mead or honey wine that uses a flavoring agent that is similar to what flower that is used in herbal medicine?
Hops Hops are the flowers (also called seed cones or strobiles) of the hop plant "Humulus lupulus." They are used primarily as a flavoring and stability agent in beer, to which they impart bitter, zesty, or citric flavours; though they are also used for various purposes in other beverages and herbal medicine. The hop plant is a vigorous, climbing, herbaceous perennial, usually trained to grow up strings in a field called a hopfield, hop garden (nomenclature in the South of England), or hop yard (in the West Country and U.S.) when grown commercially. Many different varieties of hops are grown by farmers around the world, with different types being used for particular styles of beer.
Rumex patientia Rumex patientia, known as patience dock, "garden patience", "herb patience", or "monk's rhubarb", is a herbaceous perennial plant species of the genus "Rumex", belonging to the family Polygonaceae. In spring it is often consumed as a leaf vegetable in Southern Europe, especially in Bulgaria, Republic of Macedonia and Serbia. It is also used in Romania in spring broths.