Which drink is more ingrained in a particular nation's culture, Rum Swizzle or Mulled wine?
Mulled wine Mulled wine is a beverage usually made with red wine along with various mulling spices and sometimes raisins. It is served hot or warm and is alcoholic, although there are non-alcoholic versions of mulled wine. It is a traditional drink during winter, especially around Christmas.
Mageu Mageu (Setswana and Sotho language spelling), Maxau (Khoekhoe spelling), maHewu, amaRhewu (Xhosa spelling) or amaHewu (Zulu and Northern Ndebele spelling) is a traditional Southern African non-alcoholic drink among many of the Khoekhoe -Damara and Nama people, Sotho people, Tswana people and Nguni people made from fermented mealie pap. Home production is still widely practised, but the drink is also available at many supermarkets, being produced at factories.