Herbsaint, an anise flavored liqueur used in creating the cocktail known as The Backdraft is currently produced by what company?
Backdraft (drink) The Backdraft is a cocktail that is noted for its elaborate preparation and potency. Named after the backdraft which occurs in some fire situations, this drink produces a similar condition on purpose using flammable alcoholic drinks and an enclosing container, such as an upside down pint glass. Below is a typical procedure for producing one variation of the Backdraft drink. The combination of warm alcohol, followed by inhaling vaporized alcohol, and then finishing with a highly spiced warm alcohol, makes the drinking of this drink difficult, and while it tends not to have an immediate effect (since it is drunk quickly), the warmth of the alcohol and the vapor, make the concentration and absorption of alcohol into the bloodstream quicker than other drinks, and produces a more profound impact .
Natalie's Orchid Island Natalie's Orchid Island is an American fruit juice brand and the chief marque of the Orchid Island Juice Company. The company was founded by Marygrace Sexton, whose husband was a 4th-generation Florida citrus grower based on the family land along the Indian River. Marygrace and her husband reformed the family's primarily packing-oriented operation to produce freshly-squeezed juice, and in November 1990 landed the new company's first distribution deal with Carnival Fruit of Miami. After a boom of rapid growth, Marygrace turned to her family (the Martinellis) for assistance, and they helped her turn her fledgling outfit into a major juice production facility based out of Fort Pierce, Florida.