Which can be used to season food, Bothriochloa or Dill?
Bothriochloa Bothriochloa is a common and widespread genus of plants in the grass family native to many countries on all inhabited continents and many islands. They are often called beardgrass or bluestem.
Karashi Karashi (芥子, 辛子, からし, or カラシ ) is a type of mustard used as a condiment or as a seasoning in Japanese cuisine. "Karashi" is made from the crushed seeds of "Brassica juncea" and is usually sold in either powder or paste form. "Karashi" in powder form is prepared by mixing with lukewarm water to a paste and leaving it covered for a few minutes.