The village in India founded by Salehadi Singh Shekhawat in 1732 is home to what crop made from mustard seeds?
Mustard oil The term mustard oil is used for two different oils that are made from mustard seeds:
Vigna aconitifolia Vigna aconitifolia is a drought-resistant legume, commonly grown in arid and semi-arid regions of India. It is commonly called mat bean, moth bean, matki, Turkish gram or dew bean. The pods, sprouts and protein rich seeds of this crop are commonly consumed in India. Moth bean can be grown on many soil types, and can also act as a pasture legume.