When was the first year reports of Aaron Burr's ghost appearing at One If By Land, Two If By Sea could have started?
One If By Land, Two If By Sea Restaurant One If By Land, Two If By Sea is a fine dining restaurant located at 17 Barrow Street (between Seventh Avenue South and West 4th Street) in the West Village of the New York City Manhattan borough. It has been recognized for its classic menu, long history, and beautiful decor.  The restaurant operates inside a historic carriage house built in 1767. It was subsequently purchased by Aaron Burr in 1794 and rumored to be haunted by his ghost. In the 1830s, the former residence was converted into a pub and brothel. In 1910, the building first became a restaurant. The decor features candlelit tables, two fireplaces, and a baby grand piano. The classic menu has been noted for its signature dish, Beef Wellington. It is often cited as the most romantic restaurant in New York City.
The Burryman The Burryman or Burry Man is the central figure in an annual ceremony or ritual, the Burryman's Parade, that takes place in the South Queensferry area of Edinburgh, on the south bank of the Firth of Forth in Scotland, on the second Friday of August. The custom is associated with, but separate from, the town's Ferry Fair. The meaning of this ceremony has long been forgotten, but it has been the cause of much speculation. It is sometimes said that the custom was first recorded in 1687 (when the right to hold the Ferry Fair was originally granted), but it is widely believed to be much older.