When was the first year reports of Aaron Burr's ghost appearing at One If By Land, Two If By Sea could have started?
One If By Land, Two If By Sea Restaurant One If By Land, Two If By Sea is a fine dining restaurant located at 17 Barrow Street (between Seventh Avenue South and West 4th Street) in the West Village of the New York City Manhattan borough. It has been recognized for its classic menu, long history, and beautiful decor.  The restaurant operates inside a historic carriage house built in 1767. It was subsequently purchased by Aaron Burr in 1794 and rumored to be haunted by his ghost. In the 1830s, the former residence was converted into a pub and brothel. In 1910, the building first became a restaurant. The decor features candlelit tables, two fireplaces, and a baby grand piano. The classic menu has been noted for its signature dish, Beef Wellington. It is often cited as the most romantic restaurant in New York City.
The Magazine of American History The Magazine of American History was established in January 1877 by Martha Joanna Lamb, Nathan Gillett Pond and John Austin Stevens with the long title "The Magazine of American History with Notes and Queries". It was issued monthly. The first seven volumes were published by the A. S. Barnes Company of New York and Chicago, volumes 8 through 28 by the Historical Publication Co., and, after Mrs. Lamb's death, the final two volumes of the initial series by the Magazine of American History Company. It lasted into its 30th volume; the last of the three numbers in that volume was issued in September 1893. In addition to scholarly articles, and answers to readers' queries it also included original documents such as the letters of George Washington, and diary extracts from various Revolutionary War figures.