Bloody Mary tends to include the sauce that was formed by the founders of which company?
Worcestershire sauce Worcestershire sauce ( ), (Merriam-Webster: \ˈwu̇s-tə(r)-ˌshir-, -shər- "also" -ˌshī(-ə)r-\ ), frequently shortened to Worcester sauce ( ) , is a fermented liquid condiment of complex mixture originally created by the Worcester chemists John Wheeley Lea and William Henry Perrins, who went on to form the company Lea & Perrins. The ingredients are allowed to mature for 18 months before being blended and bottled in Worcester, where the exact recipe is kept a secret.
Pace Foods Pace Foods is a producer of a variety of salsas located in Paris, Texas. The company was founded in 1947 by David Pace when he developed a recipe for a salsa he called "Picante" sauce, "made with the freshest ingredients, harvested and hand-selected in peak season to achieve the best flavor and quality". In 1995, the company was acquired by Campbell Soup Company for $1.115 billion.