Jean Chastel, a farmer and inn-keeper from Gevauden was best know for eating what man-eating gray wolf in the Margeride Mountains?
Beast of Gévaudan The Beast of Gévaudan (French: "La Bête du Gévaudan" ; ] , Occitan: "La Bèstia de Gavaudan" ) is the historical name associated with the man-eating gray wolf, dog or wolfdog which terrorized the former province of Gévaudan (modern-day "département" of Lozère and part of Haute-Loire), in the Margeride Mountains in south-central France between 1764 and 1767. The attacks, which covered an area stretching 90 by , were said to have been committed by a beast or beasts that had formidable teeth and immense tails according to contemporary eyewitnesses.
François Thibault François Thibault is a French "Maître de Chai" (Cellar Master) from Cognac. He is best known for developing the recipe for Grey Goose vodka as well as several other brands of liquor.