Between Prince of Wales and Fish House Punch which one contains more ingredients?
Fish House Punch Fish House Punch is a strong, rum-based punch containing rum, cognac, and peach brandy. The drink is typically served over an ice block in a punch bowl and garnished with lemon slices.
Hwachae Hwachae (화채 ; 花菜 ) is a general term for traditional Korean punches, made with various fruits or edible flower petals. The fruits and flowers are soaked in honied water or honied magnolia berry juice. In modern South Korea, carbonated drinks and/or fruit juices are also commonly added to "hwachae". Hwachae is often garnished with pine nuts before it is served.