Which cocktail Angel Face or Fish House Punch has the ingredient peach brandy?
Angel Face (cocktail) The Angel Face is a cocktail made from gin, apricot brandy and Calvados in equal amounts.
Cabell d'àngel Cabell d'àngel (] , ] ) or Cabello de ángel (English: "angel's hair") is a transparent threaded jam made from Siam pumpkin ("Cucurbita ficifolia") pulp and white sugar. It originated in Majorca but its use has spread to the rest of Spain and some countries in the Americas. Cabell d'àngel is usually flavored with stick cinnamon or citron skin. It is best when prepared in the spring, once the pumpkins have fully matured.