Are "The Future of Food" and "...So Goes the Nation" both documentaries ?
The Future of Food The Future of Food is a 2004 American documentary film written and directed by Deborah Koons Garcia to describe an investigation into unlabeled, patented, genetically engineered foods sold in grocery stores in the United States for the past decade. In addition to the US, there is a focus on Canada and Mexico.
Taste of China Taste of China () is a 2015 Chinese documentary film directed by Huang Yinghao, Zhang Wei, Wang Bing and Jin Ying. It was released on January 23, 2015.