The highest ranking Confederate  present was General Joseph E. Johnston, but he had just arrived and  was unfamiliar with the ground and the positions of the Confederate  troops, so he allowed General Pierre G. T. Beauregard to continue  to direct the battle.
Chicken Feet Adobo is a chicken feet recipe cooked using the Filipino Adobo way. In the Philippines and other Asian countries, chicken feet is not considered an exotic food.In fact, it is eaten by many people and more than a handful chicken feet recipes are available. Put-in the fried chicken feet, soy sauce, and water. 2  Let boil. 3  Add the dried bay leaves, whole peppercorn, oyster sauce, salt, and sugar. 4  Stir and simmer until chicken feet becomes tender.Note: add water as necessary. 5  Add vinegar and stir. 6  Cook for 5 minutes more.
This is the simplest Pinoy style Spicy Chicken Feet Adobo. Chicken feet or what we commonly called Adidas, when grilled, this is sold as street food in every part of the Philippines.Also, this can be seen in any Chinese Restaurants with dimsums.. Place the chicket feet, water, soy sauce and vinegar, bay leaves, peppercorns. Close it and wait until it boils. 5. When it boils, lessen the heat. And, let it simmer... 6. Pour the calamansi juice extract, hot sauce and sugar when the sauce quite thickens already. 7.