This type of halva is made by frying flour (such as semolina) in oil, mixing it into a roux, and then cooking it with a sugary syrup. This variety is popular in Greece, Azerbaijan, Iran, Turkey, Somalia, India, Pakistan and Afghanistan.
You are the owner of this article. Nick Laskaris, co-owner of Mt. Olympus Water & Theme Park, looks over a map of Wisconsin Dells Parkway. Laskaris and his wife are buying and remodeling older motels and hotels along the strip to incorporate into their resort.
Voss Ray & Jeanie. Hotels. Pardeeville WI. This is a great little motel just outside the wisconsin dells area. you can stay here for a fraction of the prices of the Dells hotels and its owned by an old couple that are just great! they treated us like family for 3 years in a row now. We take an annual trip to the Dells and we wouldn't stay anywhere else!.