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Characteristics of molluscs. 1  unsegmented soft body. 2  most have internal or external shell. 3  have a mantle-a fold in the body wall that secretes the hard prtesctive shell. 4  muscular foot and/or tentacles. 5  have a radula-a toothed structure used to grate food.haracteristics of molluscs unsegmented soft body most have internal or external shell have a mantle-a fold in the body wall that secretes the hard prtesctive shell muscular foot and/or tentacles have a radula-a toothed structure used to grate food two pairs of gills except in polmonate snails.
The mollusks that have a hinged, two-part shell joined by strong muscles are called bivalves. Clams, Oysters, and Scallops are bivalve mollusks and are a familiar food source.These three animals pull their shells closed by contracting powerful muscles near the hinge. The open these shells they have to relax their muscles.ephalopods are the only mollusks that have closed circulatory system, which the blood contains food and oxygen that moves through the body in a series of closed vessels. Just like a human's blood that moves through their blood vessels.