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Keep an eye on the burgers while they are finishing up cooking. The amount of time it will take to cook your hamburgers on a stove depends on how large you made the patties. 1 inch (2.5 cm) thick patties take about eight to twelve minutes to cook on average. One way to check on how far along your burgers are is to take the pointy end of a knife and cut a small slit, prodding the meat back to see the color of the inside.
If they splatter and vaporize, the pan's too hot. If they bounce around and evaporate in a few seconds, you're good to go. Place the hamburger patties in the pan. For medium-rare burgers, cook the patties for 4 minutes on each side. For medium burgers, cook the patties for 5 minutes on each side. Flip the burgers only once during cooking. Then place on bun & add desired condiments.