This type of halva is made by frying flour (such as semolina) in oil, mixing it into a roux, and then cooking it with a sugary syrup. This variety is popular in Greece, Azerbaijan, Iran, Turkey, Somalia, India, Pakistan and Afghanistan.
You are the owner of this article. Nick Laskaris, co-owner of Mt. Olympus Water & Theme Park, looks over a map of Wisconsin Dells Parkway. Laskaris and his wife are buying and remodeling older motels and hotels along the strip to incorporate into their resort.
The indoor water park at the Wisconsin Dells location is the largest indoor water park in Wisconsin, at 125,000 square feet (11,600 m2). It was also America's largest indoor water park until the Kalahari Resort in Sandusky finished its indoor water park expansion in December 2007.