An occasional feature in which we honor the sport's fallen and examine their legacies. Today: Ravishing. Rick Rude, who died in 1999 of heart failure possibly caused by a drug overdose. The Super Posedown at Royal Rumble 1989 wasn't much of a bodybuilding expo, but it was probably close to the average person's idea of one: On one side stood Ravishing.
Sazon is a seasoning salt manufactured by Goya Foods, Inc. Spanish and Latin American markets carry it, and so do many conventional markets. It is a versatile spice frequently used in Latin American cooking. Finely ground achiote seed, also called annatto, is the key ingredient in the spice blend.
Sazon means seasoning in Spanish; salt, ground black pepper, granulated garlic or garlic powder, dried ground coriander seed (I doubt whether you can find dried culantro, unless you get some and dry it yourself,) cumin, oregano and annatto seeds, ground. The achiote (annatto) is what makes the sazon reddish.n your post below, the last link claims that sazon is a shortcut to making the classic sofrito, which is not true. The recipe given at that link is sofrito, not sazon, as far as a Puerto Rican would be concerned. Sazon is a dry seasoning mix, sofrito, a wet mix of vegetables and herbs for use as a seasoning base.