Flour is a powder made by grinding raw grains or roots and used to make many different foods. Cereal flour is the main ingredient of bread, which is a staple food for many cultures, making the availability of adequate supplies of flour a major economic and political issue at various times throughout history.
If you would like to boil your snap peas, simply place them in a pot and fill the cooking pot with water. Boil the snap peas for about 2-3 minutes until your snap peas are tender. On the other hand, if you would like to steam your snap peas, simply steam them in a steamer for about two minutes. When sautÃ©ing your snap peas, melt butter in a pan or use olive oil and cook your snap peas for about 2-3 minutes. To finish cooking your snap peas, simply add tarragon, mint or basil to your snap peas. Also add a dash of salt and flavor it with freshly ground pepper.
Garden, English, and snap peas are grown for the shelled seeds or peas in their pods. Sugar or snow peas are grown for their flat, green pods. Peas are a cool-season crop that must mature before the weather gets warm. The ideal growing temperature for peas is 55Â°F to 70Â°F. Sow peas in the garden 6 weeks before the average last frost date in spring or as soon as the soil can be worked. How to plant and spacing.