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Full Definition of SARDINE. 1. : any of several small or immature fishes of the herring family; especially: the European pilchard (Sardina pilchardus) especially when young and of a size suitable for preserving for food. 2.: any of various small fishes (as an anchovy) resembling the true sardines or similarly preserved for food. any of several small or immature fishes of the herring family; especially: the European pilchard (Sardina pilchardus) especially when young and of a size suitable for preserving for food. 2. : any of various small fishes (as an anchovy) resembling the true sardines or similarly preserved for food.
Considering all of their health benefits, sardines are low in calories but high in essential nutrients which many people are often lacking, especially omega-3 fats and Vitamin D. Sardines are a great source of low-calorie protein for people who need to lose some weight but who are watching calorie intake. Because sardines can help to defend against nutrient deficiencies, to control blood sugar levels, and to maintain a healthy metabolism and energy levels, they are actually beneficial for ...