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Asparagus Nutrition, Health Benefits & Recipes. Asparagus is a nutrient-dense food that is high in folic acid and is also a good source of potassium, fiber, vitamin B6, vitamins A and vitamin C, and thiamine.
Asparagus provides many essential vitamins and minerals with very few calories -- only about 20 calories per 5.3 ounces -- making it a nutrient-rich food. Although good for your health, eating asparagus on a daily basis may lead to negative side effects that, although not life threatening or serious, can be annoying.sparagus is a vegetable belonging to the lily family, which also includes onions, leeks and garlic. Eat asparagus as part of a heart-healthy diet, as it contains no fat, no cholesterol and very little sodium.