The name Gary means 'mighty spear' and I hear that there's both a Germanic and Celtic origen of the name.Garrett,Garth and Gareth are derivatives of the name. I suppose that being with all the people who lived before us and will live after us that a Saint Gary is probably out there............
Ale is fermented at a higher temperature, and matures more quickly as a result. The yeast rises to the top as the beer ferments, creating a yeasty froth on the top of the beer cask. Lager is fermented at a lower temperature, and the yeast settles to the bottom as the beer matures.
BEER = Ales + Lagers and Stouts are just ales. The differences are mainly due to the ingredients used. The big difference is between lagers and ales. Lager is fermented using bottom fermenting yeast at cold temperatures while ale uses top fermenting yeast at relatively higher temps. This is a misnomer as yeast goes all about the place when fermenting and all yeast settles to the bottom eventually.