Hips: With your feet together, measure around the fullest part of your hips about 8 below your waist. Inseam: Lay a pair of pants that fit you well flat and measure the inside seam from crotch to hem. Petite Sizes: 4'11 - 5'3 average figure. Misses Sizes: 5'3Â½  - 5'7Â½  average figure.
Some popular Creole dishes include accras, which are fried fish or vegetables; different types of colombo (curried dishes); blaff, which is seafood prepared in seasoned soups; calalloo, an herb porrige; Sauce au chien (dog sauce), is a popular, and hot, island sauce to add to dishes.
Chef Emeril Lagasse, of the restaurants Emeril's and NOLA in New Orleans, has a slightly different Creole seasoning recipe: Some versions of Creole seasoning blend contain salt -- I don't do that, because I like to control salt content separately.ive lots of it away as gifts to your family and friends. 1  2 tablespoons onion powder. 2  2 tablespoons garlic powder. 3  2 tablespoons dried oregano leaves. 4  2 tablespoons dried sweet basil. 5  1 tablespoon dried thyme leaves. 6  1 tablespoon black pepper. 7  1 tablespoon white pepper.