CBC (synonym: hematology blood test) - medical analysis for assessing the content of hemoglobin in the red blood , the number of red blood cells , a color indicator , the number of white blood cells , platelets . Clinical analysis of blood allows us to consider leukocyte counts and erythrocyte sedimentation rate (ESR).
I agree with John, and yes, it is primarily the oil that makes fried eggs less healthy than poached eggs. Here's some information that may help you, although it's on fried eggs vs. hard-boiled eggs. http://www.livestrong.com/articl...
Fried eggs are fairly digestible if they are not over browned when they are cooked. Hard boiled eggs will take longer to digest than any of the others if you eat it whole. If you cut it in small pieces and chew it up for a while, then it will be easily digested. Source(s):