Title Fee. Motor Vehicle. For model year prior to 1983, fee depends on the weight of the vehicle; after 1983, fee depends on the price of the vehicle; fees can vary from $33 to $148, fees decline by 10% each year until the fifth renewal.itle Fee. Motor Vehicle. For model year prior to 1983, fee depends on the weight of the vehicle; after 1983, fee depends on the price of the vehicle; fees can vary from $33 to $148, fees decline by 10% each year until the fifth renewal.
I've often wondered about this, as the ingredient, labor, and capital costs are all pretty low. Sushi grade fish is on the order of $15-25 per pound retail, perhaps $10-18 wholesale. That's the good stuff like ahi, salmon, hirame. Rice is nearly free and you get 25-30 pieces out of a pound of fish, so the ingredient cost on two salmon pieces you sell for $4 or $6 is about $1. Things like octopus, squid, eggs, aren't expensive at all.
1 Smoked salmon that is processed in a box can retail for $18 to as much as $38 for a 16 ounce box. 2  For example, the SeaBear Smoked Salmon retails for $34 to $38. 3  SalmonGuy.com sells salmon that is boneless, flash frozen, and vacuum packed.4  They sell sockeye salmon fillets for $10 to $12 per pound. They sell sockeye salmon fillets for $10 to $12 per pound. 2  They also sell salmon in portion sizes that can cost anywhere from $12 to $14 per pound. 3  Wild Pacific Salmon LLC is another company that also sells salmon fillets. 4  They usually sell 5 pound fillets of the fish for $150 to $350.