Stomach flu, or gastroenteritis, is an inflammation of the lining of the digestive tract. Despite the name, it's not caused by the influenza virus.The most common culprit is one of a number of other viruses, including rotavirus, adenovirus, calicivirus, and astrovirus.tomach flu, or gastroenteritis, is an inflammation of the lining of the digestive tract. Despite the name, it's not caused by the influenza virus.
Cholesterol in Shrimp. The favorite choice for the term Shrimp is 3 ounces of Shrimp which has about 130 mg of cholesterol. The amount of cholesterol for a variety of types and serving sizes of Shrimp is shown below.
Close-up of a plate of fried shrimp. Fats and cholesterol are two distinct types of lipids, which are organic compounds that are insoluble in water. Although they are often found together in food and in the blood, they have very different structures and only a few functions in common. Fats provide energy -- in calories -- but cholesterol does not. Both fats and cholesterol can be obtained in the diet and synthesized in the body, mainly the liver. Lipids, however, are absorbed together in the intestines. Because blood is mostly water, they are transported via water-soluble carrier molecules called lipoproteins.