shock liver. See hepatic ischemia. shock liver. A colloquial term for injury to the liver resulting from insufficient blood flow, e.g., in patients who have suffered an episode of severe hypotension. A hallmark of this condition is a sudden and marked elevation in liver enzyme levels, such as alanine aminotransferase (ALT). See also: liver
Vitamin B-12 has been found in significant amounts in many plant foods, some of which are bananas, dates, greens, peanuts, and particularly sprouts and raw sunflower seeds.
Asparagus, beans, peas, egg yolks, sunflower seeds, spinach, meat, fish and poultry: Load up on foods containing folate (found in asparagus, beans, peas, egg yolks, sunflower seeds, spinach and liver), vitamin B6 (found in leafy greens and seeds) and vitamin B12 (plentiful in fish, poultry and meat).