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Go for chocolate treats that have higher cocoa content. 6. Which country eats the most chocolate? If you guessed Switzerland, you are correct. According to The National Confectioners Association, Switzerland tops the charts with 22 pounds of chocolate eaten per person each year. We Americans just barely made the top 10. 7. How does temperature affect the growth of the cocoa bean?
About This Statistic. The statistic shows the per capita consumption of chocolate confectionery worldwide in 2015, by key markets. In Switzerland, the per capita consumption of chocolate products amounted to 8.8 kilograms in that year. In contrast, consumption of chocolate in China amounted to only 200 grams per capita that year.