Exhibits + Collections. Permanent Collection. Experience the awe-inspiring installation of the Museum's permanent collection in our 20,000 square feet state-of-the-art gallery spaces allowing for the complete viewing of all 96 oil paintings, plus a selection of drawings, fine prints, photographs, videos and Surreal Objects by Salvador Dali.
Planting to Harvest. What many people don't realize about pumpkins is that the small varieties take the same amount of time after planting before they are ready for harvest as the massive pumpkins that weigh over 100 pounds. Pumpkins need between 90 and 120 days after planting the seeds before harvest time. For the best growth, pumpkins prefer air temperatures between 50 and 90 degrees Fahrenheit. The soil temperature should be above 65 degrees Fahrenheit before you plant pumpkins.
Harvested pumpkins have a long shelf life when placed in a cool, dry area. Humidity shortens storage lifespan, and shelf life also decreases as temperature increases. Ripe, unblemished pumpkins last for up to three months if in a room that's between 50 and 55 degrees Fahrenheit. If you place pumpkins in average humidity of 50 to 60 percent in cool room at 45 to 50 degrees, they can be stored for three to six months.