A doctor can tell if your child has hand-foot-and-mouth disease by the symptoms you describe and by looking at the sores and blisters.
Roast the beets for 50 to 60 minutes. Cook the beets until tender, checking them by inserting a fork into the center of each beet. When the fork glides in easily, the beets are tender enough to remove from the oven.
1 Roast beets: Heat oven to 400Â°F. Place beets on a piece of aluminum foil on a baking sheet and make a pouch out of the foil, sealing it tightly. 2  Bake for 40 minutes until beets are tender. 3  Remove from oven and let beets steam for 10 minutes. 4  Open pouch and let beets cool slightly.