Promoting good governance in tax matters is a complicated dossier containing several different issues. From Europarl Parallel Corpus - English I hope this dossier will, therefore, be concluded at first reading.
Chayote pears have mild sweet taste and crispy texture, the character which makes them suitable in the preparation of raw salads, and slaws. To prepare, wash chayote thoroughly in cold running water just before cooking.
How To Prepare Chayote. Chayote (chi-OH-tay) is a light green, somewhat pear shaped member of the cucurbitaceous family, that originates from Mexico. The mild taste of this unusual looking fruit can best be compared to a cross between a cucumber and an apple, and the crisp crunch also bears a similarity to these foods.