Wondrous as it is, our sense of vision is clearly not without certain limitations. We can no more see radio waves emanating from our electronic devices than we can spot the wee bacteria right under our noses. But with advances in physics and biology, we can test the fundamental limits of natural vision.
HOMEMADE WINE RECIPES for CURRANT WINE No. 1. The currants should be quite ripe. Stem, mash and strain them, adding a half pint of water and less than a pound of sugar to a quart of the mashed fruit. Stir well up together and pour into a clean cask, leaving the bung-hole open, or covered with a piece of lace.
Drink wines like this in one sitting, or use them for cooking. After much deliberation, we decided to do the following things to each wine after removing half of the wine: Simply cork one bottle and stick it into the fridge. 750ml bottle, half empty. Vacu-vin a bottle and stick it into the fridge. 750ml bottle, air removed. Apply gas to a bottle and stick it into the fridge. 750ml bottle, layer of gas on wine. Decant the wine into a half-bottle and stick it into the fridge.