The epiphyseal plate in a long bone is an example of this type of joint. A) Gomphosis B) Suture C) Symphysis D) Synovial E) Synchondrosis Ans: E Difficulty: Medium Learning Objective 1: 9.3 Describe the structure and functions of the two types of cartilaginous joints. Section Reference 1: 9.3 Cartilaginous Joints.
With some turkeys approaching 20 pounds or more, they can take days to fully thaw at refrigerator temperatures. In general, a frozen turkey will require approximately 24 hours for every 5 pounds at or below 40Â° F to fully thaw. In cold water, a turkey will require approximately 30 minutes per pound to fully thaw.
Thawing a whole turkey in the refrigerator is recommended. If short on time, you may thaw the turkey in cold water in the original packaging, making sure the water is changed every 30 minutes to keep the turkey surface cold. Refrigerator Thawing . Thaw turkey in unopened packaging in a pan in the refrigerator. Allow 4 hours per pound to thaw. Refrigerator Turkey Thawing Time . 8 to 12 pounds: 2 days; 12 to 16 pounds: 3 days; 16 to 20 pounds: 4 days; 20 to 24 pounds: 5 days; Cold Water Thawing . Leave turkey in unopened packaging. Cover completely ...