Wondrous as it is, our sense of vision is clearly not without certain limitations. We can no more see radio waves emanating from our electronic devices than we can spot the wee bacteria right under our noses. But with advances in physics and biology, we can test the fundamental limits of natural vision.
HOMEMADE WINE RECIPES for CURRANT WINE No. 1. The currants should be quite ripe. Stem, mash and strain them, adding a half pint of water and less than a pound of sugar to a quart of the mashed fruit. Stir well up together and pour into a clean cask, leaving the bung-hole open, or covered with a piece of lace.
Then add yeast thatâs been dissolved in warm water. Stir your wine again until all the yeast has dissolved in the mixture. Fill the remaining space in the jar with warm water up to 3/4 inches from the lid. Cover the jar with cheese cloth to ensure air can enter the jar and the fumes can escape. Place the jar in a warm place for up to 21 days. Remove the cheese cloth and strain the wine.