Different vitamins have different roles, and they are needed in different quantities. This article explains what vitamins are, what they do, and which foods provide each type. Follow the links for more information about each type of vitamin.
Commercial Shrimp. Most brands of commercially-produced breaded shrimp can be prepared either by frying or baking. The instructions on your package will usually advise you to preheat your oven to 425 or 450 degrees Fahrenheit, and to bake the shrimp for 14 to 16 minutes.
Add an additional 25Â°F when microwaving raw meat, eggs, and poultry. When foods containing raw or incompletely cooked ground meat, eggs, pork, or poultry are cooked in a microwave oven, they must be heated to an internal temperature 25Â°F above the minimum temperatures required for these foods.