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Preheat the oven to about 250 degrees Fahrenheit and bake for about  2 hours to check the tenderness of the pork ribs. Usually its best  to bake for 3 hours if you really waâ¦nt to achieve the 'fall off the  bone' tenderness that you desire.
Combine onion powder, garlic powder, and Cajun seasoning and then rub them over your ribs. Lay the foil on your baking pan and spray it with oil and arrange the ribs on the pan. Get another sheet of foil and cover the country style ribs. Heat the oven to 325 degrees F and then bake the ribs for an hour and 15 minutes.reheat the oven to about 250 degrees Farenhiet and bake for about 2 hours to check the tenderness of the pork ribs. Usually its best to bake for 3 hours if you really want to â¦ achieve the 'fall off the bone' tenderness that you desire. Hope this helps.