This is a great place to start. When using ground beef to make hamburger patties, be sure to select the right meat. Lean ground beef like ground sirloin or the 7% fat meat will tend to make dry burgers.
Changes in lifestyles, nutrition, and ethnic composition of populations lead to changes in the distribution of body dimensions (e.g. the obesity epidemic), and require regular updating of anthropometric data collections.
On the other hand, paleontological evidence indicates that adapids are more suitable as anthropoid ancestors than are omomyids. These conclusions and the data from which they were derived have been viewed as mutually incompatible. However, these data sets are incompatible only in light of certain assumptions.