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There are two ways to age whiskey at home. The most traditional method of DIY whiskey aging is to purchase or build a charred white oak barrel. To prep a barrel to be used for aging, make sure to first fill it with warm water and leave it sit until the wood swells enough to prevent leaking between the staves.
Store your barrel in a place with moderate temperature, out of direct sunlight. Some people buy enough whiskey to fill the barrel all the way to the top! In any case, you should at least have 750 ml in a one liter barrel and 1500 ml in a two liter barrel to reduce the rate of evaporation. We also recommend that you save the empty bottles to pour the aged whiskey back into once it has reached its sweet spot! 3. Age your whiskey!