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Food stabilizers-thickeners-binders-texturizers are used in foods like frozen desserts, dairy products, cakes, pudding and gelatin mixes, dressings, jams and jellies, and sauces. Return to Food Additives-Ingredients from Food Stabilizers-Thickeners-Binders-Texturizers.hat Do Food Stabilizer s-Thickeners-Binders-Texturizers Do: Food stabilizers-thickeners-binders-texturizers produce uniform texture, and improve mouth-feel..
A UV stabilizer is a product which is designed to prevent or slow degradation caused by exposure to ultraviolet radiation. Exposure to sunlight causes products to break down over time, and in many products, they do so in a chain reaction process, with the rate of decay accelerating over time as more and more of the product is broken down.