Kavos is a top choice for your first holiday as everything is right on your doorstep, as long as you&#39re up for a party! There&#39s so many awesome events going on as well; you&#39ll have the holiday of your life!The go-to place to get grab a bite is the Barn.avos is a top choice for your first holiday as everything is right on your doorstep, as long as you&#39re up for a party! There&#39s so many awesome events going on as well; you&#39ll have the holiday of your life! The go-to place to get grab a bite is the Barn.
Cooking the Chicken. Chicken should be roasted for 20 minutes per 450 g / 1 lb plus an extra 10-20 mins to ensure it is cooked right through. If possible, use a meat thermometer pierced into the thickest part of the breast reaching a temperature of 75Â°C / 165Â° F to ensure thorough cooking.
Place the chicken in the center of the grate (right over the water pan, with coals on either side), breast side up. Close the lid and let the chicken cook for 60 minutes without removing the lid. After 60 minutes, remove the lid every 10 to 15 minutes to check for doneness using an instant-read meat thermometer. An average four-pound chicken will take about 90 minutes to grill-roast.