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The ratio for artificial hummingbird nectar is four-parts water to one-part sugar. For example, you would use 4 cups of hot tap water and 1 cup white sugar to make acceptable nectar. Mix the two ingredients together in a glass or stainless steel saucepan.
92% of honey is composed of levulose (also referred to as Fructose), dextrose (also referred to as glucose) and water. The ratio of levulose, dextrose, water and the remaining other 8% of various sugars etc. is different for each source of nectar. This is why each honey has a unique flavor, aroma, body and color.