She then answers the question by writing,  Shared reading is a collaborative learning activity, based on research by Don Holdaway (1979), that emulates and builds from the child's experience with bedtime stories..
Pumpkin pies also have a high moisture and protein content. They must be kept at a refrigerated temperature of 41Â° F or cooler. If the pies are left out of the refrigerator for more than 2 hours, bacteria grows more rapidly and can cause a foodborne illness.
Refrigerate: Whole and leftover homemade pumpkin pie should be stored in the refrigerator. Allow the pie to cool completely (approximately 2 hours) and then cover with plastic or place in an airtight container.The pie can be stored in the refrigerator for up to 3 days.It is not recommended to freeze baked pumpkin pies.t would be better to freeze the pie crust and the homemade pumpkin puree separately and then preparing the pie just before it is needed. Thaw pie crust and puree in the refrigerator. How to Make Pumpkin Pie-Additional Articles: Selecting and Preparing the Pumpkin | Preparing Homemade Pumpkin Puree.