1 Raw shrimp should be firm, translucent, and somewhat shiny, with no noticeable odor. Most of the time, raw shrimp will have the legs and shell, and often the head attached.  Frozen shrimp, cooked or raw, should be defrosted in the refrigerator overnight, before attempting to clean or devein them.
Most airlines in the United States, including American, Delta and United, allow carry-on bags that are no more than 22 inches long, 14 inches wide and nine inches high.
The Jet2 hand luggage policy states passengers may bring on-board one piece of cabin luggage with maximum dimensions of 56 x 45 x 25 cm and a maximum weight of 10 kg. Any bags passing these limits will be checked into the hold at an additional fee.