GDP is important because it gives information about the size of the economy and how an economy is performing. The growth rate of real GDP is often used as an indicator of the general health of the economy. In broad terms, an increase in real GDP is interpreted as a sign that the economy is doing well.
They are different cuts of meat, from different places on the steer. Filet mignon is considered to be the premium beef cut, but prime rib is also a good bet. Any cut of meat can be prepared to be tender and taste delicious by a skilled chef. Alice Â· 2 years ago.
The best rib eye steak for grilling over wood coals to rare or medium-rare is a USDA Prime-or Choice-Grade, cut to between 1.5 and 1.8 thick. A 1 cut is too thin and a 2.5 or thicker cut, especially if Prime Grade, will usually not hold its shape unless it is cooked to medium.ilet mignon steak. The filet mignon steak is a tenderloin steak which is cut from the small end of the tenderloin. Of course, it is boneless and is the most expensive cut of meat. It is usually cut 1 to 2 thick and is usually 1 1/2 to 2 in diameter.