(d) A law enforcement officer acting in accordance with an ex parte order issued pursuant to this subsection may use such reasonable physical force as is necessary to gain entry to the premises, and any dwellings, buildings, or other structures located on the premises, and to take custody of the person who is the subject of the ex parte order.
1 1. Preheat the oven to 350Â°F. 2  Sprinkle the roast generously with salt and pepper, then place on a rack in a shallow roasting pan. 3  2. 4  Roast the meat for 2 hours and 20 minutes (or about 14 minutes per pound at 130Â°F on a meat thermometer) for rare meat. Sprinkle the roast generously with salt and pepper, then place on a rack in a shallow roasting pan. 2  2. 3  Roast the meat for 2 hours and 20 minutes (or about 14 minutes per pound at 130Â°F on a meat thermometer) for rare meat.
1 tsp. pepper. Combine minced garlic, salt and pepper. Rub boneless rib eye with mixture. Put on rack in roasting pan. Set oven at 350 degrees and roast, uncovered for 20 minutes per pound. That would be 1 hour and 20 minutes for a 4 pound roast.Let it rest on cutting board for 5 or 10 minutes before cutting.Yields 10 servings.ut on rack in roasting pan. Set oven at 350 degrees and roast, uncovered for 20 minutes per pound. That would be 1 hour and 20 minutes for a 4 pound roast. Let it rest on cutting board for 5 or 10 minutes before cutting. Yields 10 servings.