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How Pork Rinds Are Made (VIDEO) In case you haven't gotten enough behind-the-scenes industrial food production footage from Food, Inc., we've got a video for you. Highlights include flying pig pellets, food coloring talk, and large vats of lard. Don't say we didn't warn you.
1 Place loin roast onto a rack inside a baking dish and rub the rind with olive oil and flaked salt. 2  Roast the pork loin in the pre-heated oven at 220Â°C for 30 minutes then reduce oven temperature to 180Â°C for a further 45 minutes. 3  Remove from oven and allow rest for 10-15 minutes prior to slicing.ub rind with oil and sprinkle with salt. Place pork in an oven dish and roast for 20 minutes or until rind is golden and starts to crisp. Reduce heat to 170-180Â°C and cook until medium done.