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Average Salary by Restaurant Type. Executive chef salaries for independent restaurants fell from $71,063 to $65,983 while hotel executive chef salaries dropped from $87,713 to $81,039. Private clubs offered a harbor from the battering salary cuts.
Online industry publication StarChefs also tracks salaries through its own chefs' salary survey. Overall, executive chefs in 2010 reported an average income of $74,891 per year. Chefs de cuisine, who are responsible for the kitchen's daily operation when the executive chef isn't around, averaged $55,120 a year.he Bureau of Labor Statistics tracks chefs and head cooks separately from line cooks. The bureau reports an average income of $46,600 per year or $22.40 per hour for chefs as of May 2011.