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What Food Did Southwest Native Americans Eat? Southwest Native Americans hunted mammoths until they became extinct. There were not a lot of animals in the desert so the Native Americans didn't often hunt for food. Instead, they were farmers. One of the most important foods they grew was maize (corn). They grew 24 different types of corn.
Eastern Woodlands Indians were hunter-gatherers. This means that the main things they ate were edible plants (ex. wild berries) and meat from animals they hunted that they collected. Many tribes also grew âThe Three Sistersââcorn, beans, and squashes. Eastern Woodlands Indians hunted different animals depending on what was available in the part of the region that they lived in. This included deer, moose, caribou, and seal. Traditionally, men did the hunting and women were in charge of gardening and gather edible plants from the forest. Traditional cooking/hunting tools Because the Eastern Woodlands region was covered in forests, most Eastern Woodlands Indians made their tools out of wood and stone.