The typical self-storage development cost ranges from $34 to $42 per gross building square foot. Again, this variance is dependent on land, construction and cost of financing. However, it is important to remember that there is a relationship between market rents and development cost.
Stuff peppers with meat mixture and place in a 3-quart baking dish. Pour remaining tomato mixture over the stuffed peppers. Bake for 55 to 65 minutes. Optional: Top stuffed peppers with a little shredded Cheddar cheese just before they are done; bake until cheese is melted.
Freeze the green peppers until needed. Thaw them out before use or cook straight from the frozen state. 1  Green peppers that were not blanched can be stored up to 8 months.  Green peppers that were blanched can be stored 9 to 14 months, depending on how airtight the seal is and how cold the freezer is kept.