Tips for calling a cell phone in Morocco: To call a Moroccan cell phone from a land line, simply follow the mobile country code dialing instructions above to place your call.
Poach Time. With the heat on low and the eggs in the covered poacher, the eggs should cook for 3 to 4 minutes or until the egg whites are firm. For those who prefer harder yolks, another minute or two can be added to the cook time. In total, it should take no more than 10 minutes to poach an egg in an egg poacher.
Preheat the oven to 350 degrees Fahrenheit and place a teaspoon of plain water into each muffin cup. Crack an egg into each section and carefully place the eggs in the oven. Bake 11 to 12 minutes for poached eggs that are runny in the center, with a firm white, according to testers at The Kitchn website.f you're cooking breakfast or brunch for a crowd, use a muffin pan to make up to a dozen eggs -- poached, scrambled or hard-boiled -- at once. Prepare eggs en masse in the pan for a week's worth of quick breakfast treats that are a snap to reheat in the morning.