My client has a requirement to configure the depreciation start date as capitalization date. Can any one of you suggest how can I do it, please. Thanks in advance.
Directions. Preheat oven to 325 degrees. In a bowl combine all ingredients except ribs to make a sauce; season with salt and pepper. On a rack set in a roasting pan season ribs with salt and pepper and brush with a thick layer of sauce.Roast ribs, basting every 30 minutes, until tender and falling off the bone, about 1 1/2 hours.Slice into individual ribs before serving with potato salad. 1 cup mayonnaise.n a rack set in a roasting pan season ribs with salt and pepper and brush with a thick layer of sauce. Roast ribs, basting every 30 minutes, until tender and falling off the bone, about 1 1/2 hours. Slice into individual ribs before serving with potato salad. 1 cup mayonnaise.
2 racks baby back ribs. 2 tablespoons garlic salt. 2 tablespoons dark brown sugar. 1 tablespoon paprika. 1 teaspoon cayenne pepper. 1 teaspoon black pepper. BBQ sauce. Preheat the oven to 375 degrees. Prep you ribs by removing the fascia. Mix all of the dry ingredients and rub the ribs well.Allow the ribs to sit at room temperature for 30 minutes. Place the ribs on a roasting pan and cover them with foil. teaspoon cayenne pepper. 1 teaspoon black pepper. BBQ sauce. Preheat the oven to 375 degrees. Prep you ribs by removing the fascia. Mix all of the dry ingredients and rub the ribs well. Allow the ribs to sit at room temperature for 30 minutes. Place the ribs on a roasting pan and cover them with foil.