People who have breast cancer in one breast are at slightly higher risk of developing a new primary breast cancer. This may happen either in the same breast after breast-conserving surgery or, more likely, in the opposite breast, and is called a second primary diagnosis.nvasive breast cancer. Invasive primary breast cancer is breast cancer that has the potential to spread from the breast to other parts of the body. The most common type of invasive breast cancer is invasive breast cancer of no special type (sometimes called invasive ductal cancer).
1. Temperature. Having one of the biggest impacts on food safety, it's important that companies monitor temperature. Shipping products that require temperature control is a challenging process, especially with new regulations such as FSMA.
industries implement effective leading and lagging process safety metrics. This document describes the recommenda-. tions assembled by the Center for Chemical Process Safety (CCPS) Process Safety Metric committee for a common. set of company and industry leading and lagging metrics. Within this document is a description of three types of metrics: âLaggingâ Metricsâ a retrospective set of metrics that are based on incidents that meet the threshold of. severity that should be reported as part of the industry-wide process safety metric.