4. (Psychoanalysis) psychoanal the end product, in the form of an object or act, of a conflict in the unconscious between repression processes and the actions and thoughts being repressed: the symbols of dreams.
Smoked Turkey Cooking Time When Using a Grill: Whole turkey: Preheat grill to medium-high heat (about 325Â°F) and set up to cook with indirect heat. Cook about 15 minutes per pound, or about 3 hours. Turkey Breast: Preheat grill to high heat and set up for indirect cooking. Cook for about 1-1 1/2 hours.
Continue to baste turkey every 45 minutes. 25. Smoked turkey is done when internal temperature reaches 160-165 degrees Fahrenheit (3-4 hours). 26. Remove from smoker and allow it to rest on a cutting board.4. Continue to baste turkey every 45 minutes. 25. Smoked turkey is done when internal temperature reaches 160-165 degrees Fahrenheit (3-4 hours). 26. Remove from smoker and allow it to rest on a cutting board. 27.