1 If tea is properly stored, it can potentially last up to a year for green and black teas. White tea lasts about six months before it isn't as good in quality as when fresher. Stale tea (or bad tea) will taste flat, as if you're drinking paper.  Glass or ceramic containers are fine provided that they're opaque.
3. Crack as many eggs as you wish into a freezer safe container (I used a tupperware-style plastic container with lid). Eggs cannot be frozen in the shell since they will expand and break. For this batch of eggs, I froze 2 cups of whole eggs per container. 4. GENTLY stir the yolks and whites together.
How long do raw eggs last in the freezer? Properly stored, they will maintain best quality for about 10 to 12 months, but will remain safe beyond that time. The freezer time shown is for best quality only - eggs that have been kept constantly frozen at 0Â° F will keep safe indefinitely.