People who have breast cancer in one breast are at slightly higher risk of developing a new primary breast cancer. This may happen either in the same breast after breast-conserving surgery or, more likely, in the opposite breast, and is called a second primary diagnosis.nvasive breast cancer. Invasive primary breast cancer is breast cancer that has the potential to spread from the breast to other parts of the body. The most common type of invasive breast cancer is invasive breast cancer of no special type (sometimes called invasive ductal cancer).
1. Temperature. Having one of the biggest impacts on food safety, it's important that companies monitor temperature. Shipping products that require temperature control is a challenging process, especially with new regulations such as FSMA.
So, one important foundational step to building an effective safety culture is to change the way safety is measured. While incident rate is a necessary metric, it should be one of several. The majority of measures should focus on proactive behaviors on the part of all employees â measures that track what people are doing to prevent accidents.