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Best Hawaiian Pizza. For the very best Hawaiian pizza ever use a good red sauce that is just a bit garlicky. Put a layer of real Canadian bacon then mozzarella and provolone cheeses. Top with pineapple (I prefer fresh but canned is still good) and slivered bell peppers-red and green.
Imagine your favorite sushi roll. Now imagine it deconstructed and served in a bowl: sticky rice topped with marinated raw fish, avocado, scallion, sesame seeds and toasted seaweed. Well, thatâs one combination! Poke (POH-key) is a healthy Hawaiian staple of marinated, cut-up raw fish, often made with tuna. Build-your-own poke bowl spots are popping up all over the country, where you can pair your choice of delicate fish with rice and as many toppings as a burrito bar.