M75.110 Incomplete rotator cuff tear or rupture of unspecified shoulder, not specified as traumatic. M75.111 Incomplete rotator cuff tear or rupture of right shoulder, not specified as traumatic.
Within that window of time, your eggs will be at their highest quality, meaning the yolk will be high and upstanding, and the white will be tall and firm when you whip them. According to Foodsafety.gov, raw eggs in the shell can be kept in the refrigerator for three to five weeks. Freezing in the shell is not recommended. Instead, crack those eggs, beat them, and then store them in a freezer-safe container. More: 10 smart ways to use up leftover egg yolks.
Place each part of the egg in a small airtight container with a lid and place in the fridge. A thin layer of milk or water can be poured over the yolk in order to keep its softness. Separated egg yolks can be kept for up to 4 days, whilst egg whites should be used within 2 - 3 days.