Finding the Inverse of a Function. Given the function we want to find the inverse function, . 1  First, replace with y. 2  This is done to make the rest of the process easier. 3  Replace every x with a y and replace every y with an x. 4  Solve the equation from Step 2 for y.
Foods such as potatoes, rice, corn and wheat contain starch granules which are important energy sources for humans. The human digestive process breaks down the starches into g â¦ lucose units with the aid of enzymes, and those glucose molecules can circulate in the blood stream as an energy source. Tillery, et al.
Starch or amylum is a polymeric carbohydrate consisting of a large number of glucose units joined by glycosidic bonds. This polysaccharide is produced by most green plants as energy storage. It is the most common carbohydrate in human diets and is contained in large amounts in staple foods like potatoes, wheat, maize, rice, and cassava. Pure starch is a white, tasteless and odorless powder that is insoluble in cold water or alcohol. It consists of two types of molecules: the linear and helical a