Finding the Inverse of a Function. Given the function we want to find the inverse function, . 1  First, replace with y. 2  This is done to make the rest of the process easier. 3  Replace every x with a y and replace every y with an x. 4  Solve the equation from Step 2 for y.
Foods such as potatoes, rice, corn and wheat contain starch granules which are important energy sources for humans. The human digestive process breaks down the starches into g â¦ lucose units with the aid of enzymes, and those glucose molecules can circulate in the blood stream as an energy source. Tillery, et al.
Starch is processed to produce many of the sugars in processed foods. Dissolving starch in warm water gives wheatpaste, which can be used as a thickening, stiffening or gluing agent. The biggest industrial non-food use of starch is as adhesive in the papermaking process.t consists of two types of molecules: the linear and helical amylose and the branched amylopectin. Depending on the plant, starch generally contains 20 to 25% amylose and 75 to 80% amylopectin by weight.