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The ideal freezer temperature is 0 Fahrenheit (-18 Celsius) for storing food.And -10 Fahrenheit (-23 Celsius) is recommended when freezing food. The faster food freezes the smaller the ice crystals. The smaller the ice crystals the smaller the change in texture and better quality when thawed.he ideal freezer temperature is 0 Fahrenheit (-18 Celsius) for storing food.
The temperature range in a Sub-Zero with an electronic control panel is 34Â° - 45Â°F (1Â° - 7Â°C) degrees in the refrigerator and -5Â° to 5Â°F (-20Â° to -15Â°C) degrees in the freezer.