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Reactive Hyperemia. Reactive hyperemia is the transient increase in organ blood flow that occurs following a brief period of ischemia (e.g., arterial occlusion).hen the occlusion is released, blood flow rapidly increases (i.e., hyperemia occurs) that lasts for several minutes. The hyperemia occurs because during the period of occlusion, tissue hypoxia and a build up of vasodilator metabolites (e.g., adenosine) dilate arterioles and decrease vascular resistance.
Reactive Hypoglycemia. Reactive hypoglycemia, or low blood sugar, is a condition in which your blood sugar falls into a range that is too low to support your bodyâs needs. This type of hypoglycemia generally occurs about 2-4 hours after eating a high carbohydrate meal or food.ut reactive hypoglycemia can also happen if your body burns glucose too rapidly, or if your digestive process is too slow in releasing the sugar from a meal into the bloodstream. A diet which is chronically high in carbohydrates can also trigger hypoglycemia.