Healing is the process of the restoration of health from an unbalanced, diseased or damaged organism. The result of healing can be a cure to a health challenge, but one can heal without being cured. The profession of nursing has been traditionally concerned with matters of healing, whereas historically the profession of medicine has been concerned with curing. With physical damage or disease suffered by an organism, healing involves the repair of living tissue, organs and the biological system a
Best Answer: I usually go with half a pound per person if you are doing boneless breasts or cutlets.. That's 8 ounces, a big portion. If doing whole chicken or quarter chickens, plan on 1/4 -1/2 chicken per person.It's not the only thing they are eating, after all.eport Abuse. For whole or cut-up chicken, you would figure on 12 to 16 ounces per person...much of the weight is bones, which won't be eaten.
Typically, one quarter pound (4 ounces) of meat is considered a healthy serving, so you'd need 12.5 pounds of chicken for 50 people.However, if your guests are typical Americans they will eat a lot more than that, at least 6 or 8 ounces of meat per person: 25 pounds to be safe and not run out.ypically, one quarter pound (4 ounces) of meat is considered a healthy serving, so you'd need 12.5 pounds of chicken for 50 people.