Supplement I to Part 1002 - Official Interpretations. Following is an official interpretation of Regulation B ( 12 CFR part 1002) issued by the Bureau of Consumer Financial Protection. References are to sections of the regulation or the Equal Credit Opportunity Act ( 15 U.S.C. 1601et seq.).
Preheat oven to 180ÂºC. 2. Lightly season the eye fillet with salt and pepper (it is imperative that the eye fillet is at room temperature before you put it in the oven). 3. Cook for approximately 30 - 40 mins (dependant on your oven).
1 Finely chop, then combine with the breadcrumbs in a shallow plate. 2  Brush top of each fillet with olive oil. 3  Press fillet into the crumb mixture. 4  Place fillets in baking dish, crust-side up. 5  Bake until firm, about 12-15 minutes, depending on the thickness of the fish.