Glycyrrhiza uralensis. Glycyrrhiza uralensis, also known as Chinese liquorice, is a flowering plant native to Asia. It is used as a sweetener and in traditional Chinese medicine.
*Okra is great for pregnant women, because it contain folic acid which is needed for the formation of the neural tube of the fetus. * Okra is a good laxative ans aids bowel movement. * Okra is great for the skin and hair. Cut some okra pods and boil in little water until the juice mucilage begins to come out.
Eggs. Raw eggs are among the foods you should avoid during pregnancy because they may contain Salmonella, a bacteria that can make you sick. There are some methods of egg preparation are safe. If the yolk and white of the egg are fully cooked they can be considered safe.hile many women think sandwiches are a healthy choice when pregnant, recent research has found the bacteria called listeria to be common in deli meats so deli meat is among the foods you should avoid during pregnancy. Listeria can lead to early loss of the fetus.