Another risk for those who have Type 1 Diabetes is the possibility of becoming the opposite of hyperglycaemic, which is hypoglycaemic. This is where there is a shortage of blood sugar, and the symptoms can be tiredness, confusion, dizziness, anxiety, and fever-like symptoms.
Owning a McDonald's franchise can be a lucrative business, but it requires a lot of cash. The average McDonald's restaurant generates $2.5 million in sales annually, making it the second-highest-grossing chain in the US by sales per unit behind Chick-fil-A, according to QSR magazine. But to open a single restaurant, the company requires that potential franchisees have liquid assets of at least $750,000. Startup costs, which include construction and equipment expenses, average between $955,708 and $2.3 million, according to McDonald's.
In addition to those costs, McDonald's charges a $45,000 franchisee fee and an ongoing monthly service fee equal to 4% of gross sales.Franchisees must also pay rent to the company, which is a percentage of monthly sales.tartup costs, which include construction and equipment expenses, average between $955,708 and $2.3 million, according to McDonald's. The total is determined by the geography and size of the restaurant, as well as by the selection of kitchen equipment, signage, style of decor, and landscaping, the company says.