The term acceptance is a noun with three different meanings. The first is the act of taking or receiving something offered. For example, if someone gives a gift and another receives it, then they have accepted the gift; therefore, having acceptance.
These fats are liquid at room temperature and found mainly in fatty fish, nuts, seeds and oils from plants. Examples of foods that contain these fats include salmon, trout, herring, avocados, olives, walnuts and liquid vegetable oils such as soybean, corn, safflower, canola, olive and sunflower. Fat adds flavor and taste to foods and gives you satiety value. 2  Fats are an important source of calories and nutrients especially for infants and toddlers. 3  Fats are known as triglycerides, both in food and in the body and they are the storage and transport form of fats.
There are three main types of fat in food: saturated, monounsaturated, and polyunsaturated. Other types of fat are cholesterol and fats formed during processing of unsaturated oils (hydrogenated fat and trans-fat).Saturated Fat. The saturated form of fat is usually solid at room temperature. Key food sources are animal fats such as butter, lard, milk, cheese, cream, and the fat in meat and poultry.Tropical oils like palm and coconut oils also contain large amounts of saturated fat.rans-fat acts like saturated fat by increasing bad cholesterol and potentially decreasing good cholesterol. Sources of trans-fat include processed foods such as hydrogenated margarines, some cheeses, and prepared baked foods such as cookies, pies, and crackers.