Potassium will form ionic compound with group 17 elements (fluorine, chlorine, bromine, iodine) and group 16 elements (oxygen, sulphur, selenium). Edit.
What are boneless pork sirloin chops? A: Boneless pork sirloin chops are a cut of pork that comes from the pig's hip area. These chops have had the piece of hip bone removed that is usually attached to them, and they are between 1/2 and 1 inch thick.
As a steak, the top sirloin (181A) is flavorful but neither as expensive nor as tender as steaks which come from the short loin (173, which is where the filet mignon, tenderloin, New York, Porterhouse, T-bone and other cuts are from). The sirloin section produces four bone-in sirloin steaks.