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Officially, the FDA conservatively says that fresh poultry (Chicken or turkey) when refrigerated is good for 1 or 2 days after the sell by date. Nine months when frozen. These short but safe time limits will help keep refrigerated food 40Â° F (4Â° C) from spoiling or becoming dangerous.
Quick Answer. The amount of time chicken stays fresh in the freezer depends on its previous state as fresh or previously frozen chicken may last between 9 months and 1 year in the freezer while leftover chicken nuggets and patties remain fresh for 3 months after freezing.