Ecuador: International title: Guayaquil: Population: 1,952,029 people: Timezone: America/Guayaquil: State: Provincia del Guayas: Geographic coordinates: Latitude: -2.16667 x Longitude: -79.9
The Method: How To Bake a Potato in the Microwave. The Result: Super-fast cooking time with soft skins. Rub the potatoes with olive oil, sprinkle them with salt and pepper, and prick them with the tines of a fork. Place all the potatoes on a microwave-safe dish and microwave at full power for five minutes. Turn them over and microwave for another three to five minutes. If still hard in the middle, microwave in additional one-minute bursts until cooked through.
1. Reheat baked potato in the microwave until warm. (about 45-60 seconds). After reheated, top with some warm toppings such as cheese and bacon. 2. Place potato in a metal lunch box or large thermos, and wrap with a kitchen towel to help hold in the heat (if packing in a metal container).