Raw eggs keep a lot longer. Interestingly, hard-boiled eggs do not keep nearly as long as raw eggs, which can last three to five weeks in the refrigerator. There is a good reason for this.When a hen lays an egg, it puts a naturally protective coating on the outside of the shell.iew full size Hard-boiled eggs do not keep nearly as long as raw eggs, which can last three to five weeks in the refrigerator.
The front of a package may say, âmulti-grainâ, â7-grainâ, â100% wheatâ, âbranâ, or âcracked wheatâ, but may not contain any or only small amount of whole grains. These products may have âunbleached enriched wheat flourâ as the first (main) ingredient, which is the same as refined flour.
Peanut oil is an ingredient in Nutella (or it used to be). Refined peanut oil is reportedly OK for PA people (allergic protein is removed). However, (individual comfort zones) not everyone is ok w/ peanut oil for PA people. My PA DD ate Nutella for years and never had an issue w/ it. However, now we use another chocolate hazelnut spread that does not contain peanut oil. And she is not allergic to hazelnuts.