Athleisure is (still) whatâs in for spring and Dallas Market Center has got it â and then some: http://bit.ly/1JSqNSb.
On food packages, to what does the term insoluble fiber refer? A) amylopectin B) cellulose C) chitin D) polypeptides E) starch cellulose 21. Polysaccharides, triacylglycerides, and proteins are similar in that they A) are synthesized from subunits by dehydration reactions. B) all contain nitrogen in their monomer building blocks.
The term fiber refers to carbohydrates that cannot be digested. Fiber is found in the plants we eat for food â fruits, vegetables, grains, and legumes. Sometimes, a distinction is made between soluble fiber and insoluble fiber: Soluble fiber partially dissolves in water and has been shown to lower cholesterol.