Supplement I to Part 1002 - Official Interpretations. Following is an official interpretation of Regulation B ( 12 CFR part 1002) issued by the Bureau of Consumer Financial Protection. References are to sections of the regulation or the Equal Credit Opportunity Act ( 15 U.S.C. 1601et seq.).
Preheat oven to 180ÂºC. 2. Lightly season the eye fillet with salt and pepper (it is imperative that the eye fillet is at room temperature before you put it in the oven). 3. Cook for approximately 30 - 40 mins (dependant on your oven).
Once all fillets are breaded, heat vegetable oil in the skillet using medium heat. When hot enough for frying, carefully add a few (3 - 4) fillets to the hot oil using tongs or spoon. Fry for 1-2 minutes or until the edges turn a rich golden brown. Carefully flip fillets. Fry another 1-3 minutes, until fillets are deep golden brown on both sides.