Compartment syndrome is a highly dreadful complication, which may occur from 1-3 days after application of a thumb spica cast. It occurs due to inability of the thumb spica cast to accommodate the hand swelling. The pressure of the swelling on the blood vessels and nerves cuts down the blood supply and sensations of the hand. Prompt removal of the cast is necessary to prevent permanent damage to the hand. Hence, a thumb spica cast should not cover the tip of the thumb, which can be observed for checking the integrity of the blood flow to the thumb. Picture 1: Thumb Spica Cast (Source: Queenâs University School of Medicine) Thumb Spica Splint
Mushy peas adorn a plate of English-style fish and chips. Marrowfat peas - peas dried naturally in the field and then harvested - are the main ingredient in the English dish mushy peas, often served with fish and chips. This pub mainstay can be duplicated in your own kitchen.
According to etymologists, the term was taken from the Latin pisum and adopted into English as the mass noun pease, as in pease pudding. However, by analogy with other plurals ending in -s, speakers began construing pease as a plural and constructing the singular form by dropping the s, giving the term pea. This process is known as back-formation. The name marrowfat pea for mature dried peas is recorded by the OED as early as 1733. The fact that an export cultivar popular in Japan is called Maro has led some people to assume mistakenly that the English name marrowfat is derived from Japanese. Source(s): http://en.wikipedia.org/wiki/Snow_peas#E...