Room: Board: Total: Tuition: Room: Board: Tuition Only (In-state) Illinois: 13,783: 6,463: 3,523: 3,796: 30,755: 21,691: 4,971: 4,092: 2,077: Indiana: 13,318: 5,775: 3,412: 4,131: 29,676: 22,202: 3,846: 3,628: 3,045: Iowa: 11,481: 5,175: 3,321: 2,986: 26,740: 20,251: 2,991: 3,498: 3,198: Kansas: 9,738: 3,967: 2,757: 3,015: 21,927: 15,765: 2,707: 3,453: 2,050: Kentucky: 9,613: 4,256: 2,827: 2,530: 18,850: 12,733: 2,913: 3,202: 2,326: Louisiana: 8,652: 3,601: 2,561
Oral Health: The organic compounds in carrots all by themselves are good for mineral antioxidants, but carrots also stimulate the gums and induce excess saliva. Saliva is an alkaline substance and combats the bacteria and foreign bodies that can often result in cavities, halitosis, and other oral health risks.
While eating lots of carrots wonât improve your vision, carrots are rich in beta-carotene, which the liver converts to vitamin Aâan important nutrient for maintaining healthy eyes. Lack of vitamin A can lead to cataracts, macular degeneration, dry eyes and, in extreme cases, blindness.Carrots also contain lutein, an antioxidant that helps prevent macular degeneration. Cancer Prevention. Eating carrots has been shown to reduce the risk of certain types of cancer by up to one-third.Falcarinol, a natural pesticide found in carrots that prevents the growth of fungal diseases, is responsible for the root vegetableâs anti-cancer benefits.ack of vitamin A can lead to cataracts, macular degeneration, dry eyes and, in extreme cases, blindness. Carrots also contain lutein, an antioxidant that helps prevent macular degeneration. Cancer Prevention. Eating carrots has been shown to reduce the risk of certain types of cancer by up to one-third.