The standard answer is three days. 3 days is based on the concept that the chicken IS contaminated by pathogens. But usually, once cooked, it is not. How long it lasts depends a lot on whether your fridge is at the correct temperature, among other factors. I think a week is fine, but if you wait that long, it is best to reheat it before eating.
The underwriters receive the insurance premium from the homeowner and in return, the underwriters agree to provide compensation for damages that result from a fire. In commercial banking, underwriting means assessing the credit worthiness of borrowers and agreeing to fund loans. The risk is that the borrower will default on the loan and thus fail to repay the amount borrowed.
In the capital markets, underwriting fees are collected by underwriters who administer the issuing and distributing of certain financial instruments.A mortgage underwriter earns underwriting fees by evaluating and verifying mortgage loan applications, and either approving or denying the loan.nsurance underwriters collect underwriting fees for identifying and calculating a policy holder's risk of loss, and by writing the policies to cover these risks.