Quick Answer. Cook pre-soaked pinto beans for four to six minutes in the pressure cooker. Cook beans that have not been soaked for between 22 and 25 minutes. Soaked beans are ones that have been placed in a pot of cool water for at least six hours prior to cooking. Continue Reading.
Black Irish: The same skin without the freckles, and hair that is not dark but black, Spanish bullfighter black, telephone black, vestment black, a blackness said to come from survivors of the Spanish Armada, but come on, now.
The lads and lasses of the Emerald Isle rarely even put up a fight when thusly characterized, lest we find them pugnacious.* To illustrate those points: we call a broken bottle an Irish Switchblade, siblings born in the same year are Irish Twins and a vicious hangover is the Irish Flu..