Both acidophilus and bifidus may have heart-health benefits. In a study published in the âAnnals of Nutrition and Metabolismâ in 2009, cholesterol profiles improved in people with mildly or moderately high cholesterol when given yogurt containing both acidophilus and bifidus.
Consequently, a brisket can be a large cut of meat, between 3 and 8 pounds, and is rich in the connective tissue collagen.Fresh brisket is an inexpensive boneless cut that requires long, slow cooking to break down the collagen in the connective muscle tissues to achieve unctuous tenderness.onsequently, a brisket can be a large cut of meat, between 3 and 8 pounds, and is rich in the connective tissue collagen. Fresh brisket is an inexpensive boneless cut that requires long, slow cooking to break down the collagen in the connective muscle tissues to achieve unctuous tenderness.
Brisket. Used for corned beef roast, stew, or ground for hamburger. One roast per half beef. Stew Meat Lean cubes of meat in approximately one pound packages. Approximately 6 packages per half beef. Short Ribs Ribs used for barbequing or boiling. Approximatelu 3-4 one and a half pound packages per half beef.For a quarter beef cut the amount in half, for a whole beef double the yield shown.). Steak (standard thickness 3/4). T-Bone. Approximately 14 steaks per half beef.