1. Wear it sleek and straight. Part your hair down the middle and straighten it using a flat iron for a clean, shiny look. If you are prone to frizz, then apply a dime-sized amount of anti-frizz serum to your hair from roots to ends.http://pad2.whstatic.com/images/thumb/b/b6/Style-Medium-Length-Hair-Step-1-preview-Version-2 ..... Master the messy bun. . To achieve this look, hold your hair back in a ponytail with one hand, and use your other hand to wrap the ponytail around to create a bun. Fasten hair with a few small bobby pins, and then use your fingers to gently pull the bun apart to create a loosened look.
Green leafy vegetables such as arugula, broccoli, watercress, Swiss chard, collard greens, kale, spinach and dandelion greens are low in calories and carbohydrates. A 5.3-ounce serving of raw broccoli has 45 calories and 8 grams of carbohydrates.
All numbers are net carbs per 100 grams (3Â½ ounces). 1  Cauliflower â 4 g. The most classic and iconic of all low-carb vegetables. 2  Cabbage â 3 g. Another great low-carb vegetable. 3  Avocado â 2 g. Not just low carb, but also full of nutritious fat. 4  Broccoli â 4 g. Another great option that can replace pasta, rice or potatoes. 5  Zucchini â 3 g.