Superior performance. ABBâs change-over and transfer switches are tested according to IEC 60947-6-1 and IEC 60947-3 standards. The switches have ratings in AC31 and AC33 utilization categories, up to 415 V. In motorized switches, the motor operators have a wide voltage operation range.
4 to 5 seconds; 375 to 450 Â°F. The second the charcoal is lit and spread out, it starts losing heat. It will only take about 5 to 10 minutes to go from high heat to medium-high, and a lot of your direct grilling will most likely be done in this range. This is the temperature that makes things like burgers, sliced veggies, and fish really shine.
1 Arrange the tomatoes and lettuce leaves on an attractive serving platter.  5. When ready to cook, brush and oil the grill grate. Place the burgers on the hot grate, onion side down. Grill the burgers until cooked to taste, 3 to 4 minutes per side for medium-rare. To test for doneness, insert an instant-read meat thermometer through the side of a burger into the center. The internal temperature should be about 145Â°F for medium-rare or, if using commercial ground beef, cook it to at least medium, 160Â°F.