This is training that an employee will receive when they first join an organisation or begin a new role. This type of training is designed to provide the employee with the essential skills needed to perform their job. Induction training can also include an introduction to the company ethos, values and culture so that the employee is aware of the behaviours expected of them.
Answers from Katherine Zeratsky, R.D., L.D. Lentils are grouped with beans and peas as part of the legume family because, like all legumes, they grow in pods. Lentils are high in protein and fiber and low in fat, which makes them a healthy substitute for meat. They're also packed with folate, iron, phosphorus, potassium and fiber.
HISTORY OF SOYBEAN TAXONOMY AND SCIENTIFIC NAMES. The soybean is a legume; like all other peas and beans, lentils and peanuts, it belongs to the large botanical family Leguminosae (which includes some 500 genera and more than 12,000 species), in the subfamily Papilionideae.echnically these two plants could be considered to be of the same species. In the genus Glycine, the cultivated soybean, G. max, is the only erect plant; all the others twine or climb and all but G. soja are perennials.