secondary color. A color produced by mixing two additive primary colors in equal proportions. The secondary colors are cyan (a mixture of blue and green), magenta (a mixture of blue and red), and yellow (a mixture of green and red).
Add the egg to the bread and mix. Add the salt, pepper, Cajun seasoning, Old Bay, parsley and sauteed onion and bell pepper; carefully turn until well mixed. Add the crab, mix gently and put into the crab shells or shape into 8 patties. Sprinkle with a small bit of bread crumbs, if desired. Bake at 400 degrees F for 20 to 30 minutes, checking at 20 minutes, or until the stuffing sizzles and the tops begin to brown. If using plain patties, pan fry in butter until golden brown.
Here's the method I recommend for learning how to bake crab legs. Preheat your oven to 350Â°F (180Â°C). While your oven is preheating, pour hot water into a shallow baking pan (1/8 inch in deep). Add two tablespoons butter, one tablespoon lemon juice and two teaspoons seasoning salt to the hot water and mix thoroughly. Next, in a single layer, line the bottom of pan with crab legs. Cover the pan with some aluminum foil, place the pan in a preheated oven and bake for 8-10 minutes. Remove the pan from the oven and serve your baked crab legs with melted butter or cocktail sauce.Give the recipe a try and let me know how things turned out for you. Click here to add your own comments.