Laryngectomy. 1  A laryngectomy is the partial or complete surgical removal of the larynx, usually as a treatment for cancer of the larynx. 2  In a complete laryngectomy, the entire larynx is removed. 3  During a laryngectomy, the surgeon removes the larynx through an incision in the neck.
Medium-rare lobster will stay fresh for a maximum of three days. To ensure a lobster is safe to eat, make sure it reaches an internal temperature of 180 degrees F while it cooks. After cooking, this lobster should stay fresh in the refrigerator for approximately four to five days.
Answers.comÂ® is making the world better one answer at a time. If you keep the uncooked lobster in the fridge with a gel cold pack in the container, the lobster can be kept for about two days. If the lobster is not alive when you take it out, do not cook it, throw it away.